Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, healthier chocolate chip cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Healthier Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Healthier Chocolate Chip Cookies is something which I’ve loved my whole life.
The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the right amount of chocolate chips. And it should never be dense, puffy, or gummy. These healthy chocolate chip cookies definitely meet the standards.
To get started with this particular recipe, we have to first prepare a few components. You can cook healthier chocolate chip cookies using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthier Chocolate Chip Cookies:
- Prepare 115 gr unsalted butter, at room temperature
- Get 2 tbsp white sugar
- Take 3/4 cup brown sugar
- Make ready 1 egg, at room temperature
- Prepare 1 tsp vanilla extract
- Get 1 3/4 cups whole wheat flour
- Prepare 3/4 tsp baking soda
- Prepare 1/2 tsp salt
- Get 170 gr chocolate chip
- Get Flaky salt for finishing
This classic chocolate chip cookie recipe is made healthier by replacing half the butter with applesauce and adding raisins. Reviews for: Photos of Healthier Award Winning Soft Chocolate Chip Cookies. Note: Remember, these healthy chocolate chip cookies freeze well, can be eaten as a breakfast meal, and are a great healthy treat for any time of day. Healthy Chocolate Chip Cookies are dairy free and made with whole wheat flour and coconut sugar but taste just as good!
Steps to make Healthier Chocolate Chip Cookies:
- Cream the butter and sugars in medium bowl for about 5 minutes until light in colour and texture. Add the egg and vanilla and mix well.
- Add the flour, baking soda and salt. Mix well. Add the chocolate and finish mixing by hand. Refrigerate the dough.
- Preheat oven to 185C. Line baking tray with baking paper. Roll dough into small balls and lay out on the tray. Sprinkle with salt.
- Bake for 10 - 12 minutes. Once baked, leave the cookies cool on baking tray. Then transfer to wire rack.
Many healthy chocolate chip cookies aren't really as healthy as they seem. They may have less fat, but they often have more sugar. Line a cookie sheet with parchment paper or a Silpat mat. Or spray with nonstick cooking spray. Stir together the flour, baking soda, and baking powder in a medium bowl.
So that’s going to wrap this up for this exceptional food healthier chocolate chip cookies recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
