Jackfruit and chickpea curry
Jackfruit and chickpea curry

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, jackfruit and chickpea curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Jackfruit and chickpea curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Jackfruit and chickpea curry is something that I’ve loved my whole life.

Chickpeas add delicious crunch and protein for a satisfying meal. Serve over brown rice for an easy, healthy dinner. The stringy texture and mild flavor of canned jackfruit mimics chicken in this vegan curry recipe.

To get started with this recipe, we must prepare a few components. You can have jackfruit and chickpea curry using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jackfruit and chickpea curry:
  1. Get 1/2 tin jack fruit
  2. Make ready 1 small tin chickpea
  3. Take 2 garlic cloves (grated)
  4. Get 1 thumb size ginger (granted)
  5. Take 1 tbsp spoon turmeric
  6. Take 1 tsp cumin
  7. Prepare 1 tbsp garam masala
  8. Make ready 1 tsp chilli powder
  9. Make ready Pinch salt and black pepper
  10. Prepare 1 cup coconut milk
  11. Get 1 onion (grated)
  12. Prepare 1 handful coriander (finely chopped)
  13. Prepare Red chilli for garnish
  14. Take 1 small tin of tomato

This Jackfruit curry uses a few spices. Use any that you have and add some garam masala. Cook longer to infuse the Jackfruit with flavor. Variation: You can also make this curry with cooked beans or chickpeas, or use shredded squash like butternut or use vegan chikn subs.

Steps to make Jackfruit and chickpea curry:
  1. Heat up your saucepan then add 1-2 tbsp of coconut milk, add grated onion and ginger then stir well. Add the rest of the spices in and let it infuse for 5 min.
  2. Add some jackfruit and chickpea then let the curry to simmer for about 20 mins
  3. Garnish with chopped coriander and fresh chilli before served. I have mine with flat bread (check out my flat bread recipe)

This dish bursts with tons of flavor and has just the right amount of spiciness. I ordered the I Am Humble, a curried lentil dish which I had once attempted to replicate. I was once again amazed at how comforting this dish was and how much it cleared my sinuses, even if. EASY coconut curry with chickpeas and Indian spices. Naturally vegan + gluten-free; add vegetables like cauliflower or sweet potato.

So that’s going to wrap it up with this special food jackfruit and chickpea curry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!