Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot baked potato soup ๐. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Are you ready for EASY and DELICIOUS?! Today I am sharing Crock-pot BAKED POTATO SOUP!
Crock Pot Baked Potato Soup ๐ is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Crock Pot Baked Potato Soup ๐ is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook crock pot baked potato soup ๐ using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Baked Potato Soup ๐:
- Make ready 1 Frozen Shredded Hashbrowns
- Make ready 2 can Chicken broth
- Prepare 1 can Cream of chicken
- Get 1/2 Chopped Onion
- Take 2/3 packages Cream Cheese
- Get 1 pinch Creole seasoning
- Prepare 1 as needed Cayanne Pepper
- Get 1 cup Shredded Cheddar Cheese
Crock Pot Loaded Bacon Baked Potato SoupWishes and Dishes. Before anyone says it, yes, I know that Crock Pot is a brand name and that most people these days say slow cooker instead. This soup actually reminds me of the cheddar baked potato soup from Bob Evans which I've been obsessed with for many years. This Baked Potato Soup Tastes Just Like Disneyland's Version From Carnation Cafe.
Steps to make Crock Pot Baked Potato Soup ๐:
- Combine everything (except the cream and cheddar cheese) in crock pot.
- Cook on Low 6-8 hours.
- ~1 hour before serving add cream cheese, half the cheddar cheese, and more seasoning if needed.
- Serve with the rest of the cheddar cheese or toppings of your choice.
It's Loaded With Flavor And Is Filled With Russet And Red Potatoes, Carrots, Bacon, Cheese And More. It's Always A Favorite During Soup Season! Place all of the ingredients, minus the cream cheese, into the crock pot. About an hour before serving, add the cream cheese and keep an eye on it until it's thoroughly melted (I cut it up into small. This subreddit is for "Crock-Potยฎ"-type recipes only.
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