Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, funeral potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Funeral Potatoes is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Funeral Potatoes is something which I have loved my whole life.
Funeral potatoes (also hash brown casserole, cheesy hash browns, those potatoes, or party potatoes) is a traditional potato hotdish or casserole that is popular in the American Intermountain West and Midwest. Cheesy And Delicious Funeral Potatoes (Aka Cheesy Potatoes, Party Potatoes). This Simple Casserole Is A Potato Lovers Dream.
To get started with this recipe, we must first prepare a few components. You can cook funeral potatoes using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Funeral Potatoes:
- Take 1 packages Frozen Hash browns (1lb.)
- Prepare 2 can Cream of Chicken Soup
- Prepare 8 oz Sour Cream
- Take 1 tsp Salt
- Get black or white pepper
- Get Cheddar Cheese
- Make ready 1 cup Crushed Goldfish Crackers
Serve them as a side dish to your own family, or share them with someone who needs a little extra comforting. No Mormon funeral or any get-together for that matter is complete without funeral potatoes and a baked ham! This is only a basic recipe. It's good this way, but it's up to you to make it 'gourmet.' Funeral Potatoes… everyone has a recipe for this popular casserole!
Steps to make Funeral Potatoes:
- Microwave Hash browns in the bag cut open for a total of 15 minutes doing it 5 minutes and then shake it to mix it up.
- While waiting for the potatoes, mix Sour Cream, Cheese, and Cream of Chicken Soup together in a good size bowl (you'll add the potatoes into it)
- Add your microwaved Hash Bowns into the bowl. Mix well and put into a 9x13 pan, top with as much cheese as you'd like and then put crushed goldfish on top of the cheese. Bake for 25 minutes.
Here is our family recipe for funeral potatoes that we've been making for years. Rich, cheesy and creamy hash brown potatoes topped with buttery cornflakes and baked until golden and crispy! A popular Utah casserole, these Funeral Potatoes are good for more than just funerals! Contrary to its name, funeral potatoes are the ultimate comfort food, a cheesy au gratin potato casserole that is synonymous with the state of Utah and the Church of Latter-Day Saints (LDS), also. Believe it or not, "Funeral Potatoes" is not actually their technical name-it's usually something like Cheesy Potato Casserole.
So that is going to wrap it up for this exceptional food funeral potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
