Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, breakfast bake for 8. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Top with powdered sugar, and enjoy! If you're new to baking up breakfast, muffins are the best place to start. A basic batch comes together with a few staple ingredients, is super versatile For a buttery baked good with a tender crumb and flaky layers, turn to a batch of biscuits.
Breakfast Bake For 8 is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Breakfast Bake For 8 is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook breakfast bake for 8 using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Breakfast Bake For 8:
- Make ready 30 oz Thawed shredded hash browns
- Take 16 oz Ground sausage
- Prepare 8 oz Diced ham
- Prepare 8 Eggs
- Make ready 1 cup Milk
- Prepare 8 oz Shredded cheddar cheese
- Prepare 1 tbsp Garlic salt
- Prepare 1 tbsp Season salt
- Get 1 tbsp Black pepper
- Make ready 1 small Onion
- Prepare 1 tbsp Butter
But it's time to get home to Butters. Because I don't think I had any kind of hash browns the last. Eggs beaten with milk and sour cream are baked with bell pepper, mushrooms, and green onion for a great option for serving a group at breakfast. It has a great flavor and texture.
Steps to make Breakfast Bake For 8:
- Melt butter, add chopped onions, cook till desired tenderness
- Add ground sausage, cook till done
- Mix in ham pieces
- In large bowl, mix all ingredients except cheese and pour into greased 10x13 pan
- Bake @ 350 for 30 minutes.
- Top with cheese and bake another 10 minutes or until cheese is melted.
- Tips n tricks… 1) In this recipe I used unseasoned hash browns. If u use seasoned, u may want to adjust the seasonings in this recipe. 2) Shred your own cheese. Packaged shredded cheese has a powder added to it to keep the cheese from clumping up. It destroys the flavor! 3) Don't use cooking spray! It's for cooking not baking. Spray causes unbearable over-crispy edges that are tough to chew. I use butter and just spread it around with my fingers. Works great!!
I added a clove of garlic and sprinkle some chives on the top after baking for some decoration. These Breakfast Bakes are an amazing breakfast, brunch or lunch recipe! Slimming friendly and great for plans like Weight Watchers or counting calories. These Breakfast Bakes are suitable if you're gluten free. You could also enjoy this recipe if you're dairy free by leaving out the cheese or using a.
So that’s going to wrap this up with this special food breakfast bake for 8 recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
