Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mix fritters platter mirch bada, paneer sandwich and potato fritters. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
A super delicious Indian snack perfect for a cool fall / winter evening. A yummy potato masala stuffed inside banana peppers, dipped in a gram flour batter. Learn how to make crispy and delicious potato latkes or potato fritters.
Mix fritters platter Mirch bada, paneer sandwich and potato fritters is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mix fritters platter Mirch bada, paneer sandwich and potato fritters is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mix fritters platter mirch bada, paneer sandwich and potato fritters using 22 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mix fritters platter
Mirch bada, paneer sandwich and potato fritters:
- Prepare for batter:
- Take 2 cups besan
- Get 1/4 tsp baking soda
- Take to taste Salt
- Take to taste red pepper powder
- Make ready 1/2 lemon juice
- Make ready leaves Green coriander and mint
- Take For potato pakoras ;
- Take 2-3 potatoes sliced thin and soaked in salt water
- Take For mirch bada :
- Make ready 5-6 thick grew chilli
- Make ready 2-3 boiled potatoes
- Make ready 1 finely chopped onion
- Prepare 2-3 cloves garlic
- Get 1 inch ginger piece
- Get 11 green chilli
- Take to taste Salt pepper, turmeric and dry dhaniya powder according
- Get 1 tsp amchur powder
- Take 1 tbsp oil
- Take leaves Green coriander and mint
- Prepare 1 tsp saunf, ajwain, sabut dhaniya, jeera all
- Take Oil for frying
You can serve these in a big basket as a munchie or appetizer … or make them as an accompaniment to grilled hamburgers or a big shrimp or crab boil. Mirchi Bada or Mirchi Vada is a famous Rajasthani snack made by stuffing big green In this, big varieties of chilies are stuffed with a potato mixture, dipped in a batter made Though it is a snack, it is quite heavy and filling. It is sometimes served as a sandwich. The fresh herbs give these tiny fritters a beautiful earthiness.
Instructions to make Mix fritters platter
Mirch bada, paneer sandwich and potato fritters:
- Make a slit in thick green chilli and de seed them and put some salt in them and keep aside for 1/2 an hour so they did not taste too much spicy
- Now take a bowl and mix all the ingredients of batter and add saunf, ajwain, sabut dhaniya and jeera seeds in it. Make a thick batter with the help of water and keep it aside for few minutes
- Take apan heat 1 tbsp oil in it. Splutter jeera, rai seeds and add finely chopped onions. Sauté for 2-3 minutes and now add ginger garlic paste and green chilli to it. Mix well and cook for 5 minutes. Add dry masalas to the mixture and cook well. After few minutes turn off the flame and let this mixture cooled. In the last add amchur powder and green coriander and mint leaves.
- For paneer pakoras cut the paneer in cubes. Cut each cube from center and put free chutney on it and cover it with other piece and make all the paneer pakoras like these sandwiches. Keep them also aside
- Now take a pan heat enough oil for frying. Wash green chillies with water. Put potatoes mixture around the chillies. Dip one by one chilli in the besan batter and fry them until they get golden colour.
- Drain out the water from potato slices and dip them also in the batter one by one and fry them until they get golden brown colour
- Now take paneer sandwiches and dip them also in batter one by one and fry them until they get golden brown colour.
- Now all your fritters or pakoras are ready. Serve them hot with tomato sauce and green chutney.
- You can serve them with tea or coffee also
- In this rainy season this platter is the best option to feed your spicy craving. Enjoy 😊
The fresh herbs give these tiny fritters a beautiful earthiness. Serve them as an appetizer, for brunch, or as a light lunch. I expected these to be somewhat dry, like a potato pancake, but they were very, very soggy and mushy. In our Food Love Story Marc makes sweet potato fritters to share with his health-conscious Dad. Find the recipe & more healthy snacks at Tesco Real Food.
So that is going to wrap this up for this exceptional food mix fritters platter mirch bada, paneer sandwich and potato fritters recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
