Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, beef stew cooked with guinness stout #4weekschallenge. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Beef stew cooked with Guinness stout #4weekschallenge is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Beef stew cooked with Guinness stout #4weekschallenge is something that I’ve loved my whole life.
Guinness Stout Beef Stew is rich and hearty and a perfect meal to serve on a cold day. Made with beef stew meat, onion, celery, carrots, parsnips, and of course, Guinness. So good on a cold winter day.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef stew cooked with guinness stout #4weekschallenge using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef stew cooked with Guinness stout #4weekschallenge:
- Make ready 250 g boiled beef
- Take 1 large onion
- Take 1 tbsp ginger garlic paste
- Take 2 potatoes diced
- Take 1 tomato minced
- Make ready 1 tbsp tomato paste
- Make ready 500 mls guinness stout
- Make ready to taste Salt and pepper
- Take 1 cup water
Salt and freshly ground black pepper to taste. Add the Beef Stock and stout; simmer, stirring, until the stew. THis Irish Beef Stew Recipe with Guinness from Food.com will be the star dish at any St. Reduce the heat to low and add the garlic, thyme, rosemary and flour and stir until smooth.
Steps to make Beef stew cooked with Guinness stout #4weekschallenge:
- Brown your meat in hot oil and then add onion and brown them too.
- Add ginger garlic paste and stir for a minute
- Add guinness, water and stir in tomato paste, and cook for 30 mins.
- Add diced potatoes, cover reduce heat and simmer for another 30 mins.
- Add tomatoes and cook for 5 minutes or until tomatoes are cooked.
- Add salt and pepper to taste and let it simmer again for 10 mins.
- Switch off the flame and let your stew sit for 5 mins before serving.
Add the beef stock and stout; simmer, stirring until the stew thickens a bit. Learn how to make a Beef & Guinness Stew! I hope you enjoy this St. Patrick's Day Special Beef Stewed in Guinness Beer recipe! Slow cooked beef stew with porter
So that’s going to wrap this up for this exceptional food beef stew cooked with guinness stout #4weekschallenge recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
