Super crispy onion rings
Super crispy onion rings

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, super crispy onion rings. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Super crispy onion rings is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Super crispy onion rings is something that I’ve loved my entire life.

One of my all time favorite fast foods are onions rings. I am, however, fairly fussy in terms of how they are made and how they taste. Quick And Easy Recipe By Cook With MK Please Subscribe For More Videos.

To begin with this particular recipe, we must first prepare a few components. You can have super crispy onion rings using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Super crispy onion rings:
  1. Take 1 onion
  2. Take 300 ml regular flour
  3. Take 1 egg
  4. Prepare 200 ml milk
  5. Get 1 salt
  6. Prepare 1 ground black pepper
  7. Get 1 smoked paprika powder
  8. Take 1 italian seasoning (optional)
  9. Prepare 1 breadcrumbs, regular or panko
  10. Take 1 oil to fry in

Believe me, these onion rings are super crispy and delicious. The great thing is, they stay crispy for a while. In my experience, other rings go soggy in a matter of minutes. Luckily, I cracked the crispy onion ring code in my kitchen yesterday and am happy to share today.

Steps to make Super crispy onion rings:
  1. Slice onion rings from your onion. Do not make them thicker than 1cmm/1in.
  2. Separate them carefully so you have your actual rings.
  3. Dip them in flour and put them aside.
  4. Season the remaining flour with your spices and mix.
  5. Beat your egg then pour it into the flour.
  6. Pour in the milk. Mix until you have a smooth batter with no lumps.
  7. Put your breadcrumbs in a bowl or something similar.
  8. Dip your floured onion rings in the batter and then the breadcrumbs. Make sure you coat as much of them as you can.
  9. Fry them at 180°F celsius/355F for about 3 minutes. You will have to flip them over so they fry evenly. When they are crisp and golden on both sides, they are ready!

Onion rings are so easy to make a little lighter. Here is the important thing about the bake time: all ovens are different! And everyone likes a different level of crispiness. I baked my onion rings in my. Onion rings are a type of fast food commonly found in the United States, Canada, United Kingdom, Australia and Spain.

So that is going to wrap it up with this special food super crispy onion rings recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!