Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, peanut butter chocolate chip cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Peanut Butter Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Peanut Butter Chocolate Chip Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
The cookies from this recipe blending peanut butter and chocolate chip cookie recipes are really chewy and addictive. All Reviews for Chewy Peanut Butter Chocolate Chip Cookies. Peanut Butter Chocolate Chip Cookies are big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor.
To get started with this particular recipe, we must prepare a few components. You can cook peanut butter chocolate chip cookies using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Chocolate Chip Cookies:
- Take 1 cup Butter
- Get 1 cup Peanut Butter
- Prepare 2 cups Sugar
- Get 2 Eggs
- Prepare 2 cups Flour
- Make ready 1 tsp Baking Soda
- Take 2 cups Chocolate Chips
Stir in chocolate chips by hand. Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment lined cookie sheets. Peanut butter cookies seem so effortless. These cookies are packed with peanut butter flavor, because what's a peanut butter cookie without some super delish peanut butter flavor!
Steps to make Peanut Butter Chocolate Chip Cookies:
- Mix sugar, eggs, and melted butter in a bowl. Add flour and baking soda. Then add in peanut butter until fully mixed. Lastly mix in the chocolate chips.
- Portion cookies onto a cookie sheet.
- Preheat oven to 350°F. Bake for 12 minutes.
Depending on the brand of vegan butter you use and/or the brand of peanut butter. This cookie dough is adapted from my oatmeal chocolate chip cookies. The addition of peanut butter weighs the dough down, so I add baking Like my basic soft chocolate chip cookies, the base of today's oatmeal cookie recipe is creamed room temperature butter, granulated sugar, and brown. Another day, another new cookie to celebrate COOKIE WEEK here on Modern Honey. Adapted from Peanut Butter Chocolate Chip Blondies.
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