Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chocolate chip cookies is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chocolate chip cookies is something that I have loved my entire life.
The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chip cookies:
- Get 1 cup unsalted butter (16 Tbsp), softened
- Prepare 1/2 cup white sugar
- Prepare 1 cup brown sugar (packed)
- Prepare 2 large eggs (room temperature)
- Make ready 2 tsp vanilla extract
- Make ready 3 cups all-purpose flour (sifted)
- Make ready 1 tsp baking soda
- Make ready 2 cups chocolate chips (350 grams)
These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
Instructions to make Chocolate chip cookies:
- In a large mixing bowl with a paddle attachment, cream together butter, white sugar and brown sugar on medium/high speed 5 minutes. - - Beat in eggs one at a time then mix in vanilla extract. - - In a separate bowl, thoroughly whisk together flour, baking soda and salt then beat it in thirds into the batter. Fold chocolate chips into the cookie dough. - - Scoop even balls of dough (3 Tbsp each) and arrange on prepared baking sheets. Bake one cookie sheet at a time.
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