Chocolate Chip Cookies
Chocolate Chip Cookies

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate Chip Cookies is something that I have loved my entire life. They’re fine and they look fantastic.

The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:
  1. Get 150 g butter
  2. Get 80 g light brown sugar
  3. Take 80 g granulated sugar
  4. Get 2 tsp vanilla extract
  5. Prepare 1 medium egg
  6. Take 225 g plain flour
  7. Get 1/2 tsp bicarbonate of soda
  8. Take 1/4 tsp salt
  9. Make ready 100 gm chocolate chips

These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!

Steps to make Chocolate Chip Cookies:
  1. Line baking tray with greaseproof paper, Preheat oven to gas mark 5
  2. Beat/cream together the butter and sugars
  3. Beat in the vanilla extract and egg until you have a creamy texture
  4. Sieve in the flour, bicarbonate of soda and salt. Stir until you can't see the flour anymore
  5. Stir in the chocolate chips
  6. Teaspoon the mixture; well apart on the baking tray (you may need to pat mixture down to flatten it a little)
  7. Bake in the oven for 10 minutes, until light brown on the edges but soft in the middle.
  8. Leave on baking tray for a few minutes to firm up
  9. Transfer onto cooling rack

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So that is going to wrap this up with this exceptional food chocolate chip cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!