Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, the perfect porridge. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Looking for how to make the perfect porridge? Then follow Jamie's own recipe for the ultimate breakfast winter warmer. Twist it up with his different.
The Perfect Porridge is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. The Perfect Porridge is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook the perfect porridge using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make The Perfect Porridge:
- Prepare 50 gm Porridge Oats
- Take 350 ml Milk/Water
- Get Greek yogurt
- Get Honey
- Prepare Salt
As a rule of thumb, to make perfect Porridge I always use a. The countdown begins: North, South Carolina, here I come! The velvety texture and the chewy oats made me feel like heaven! It is quick and easy to prepare, I always have all the necessary ingredients on hand.
Instructions to make The Perfect Porridge:
- Add oats in a saucepan, pour milk or water and sprinkle pinch of salt to this. - - Bring to boil and simmer for 5 minutes. Stir continuously don't let it stick to bottom.
- Pour into bowl. Thin the Greek yogurt with little milk, pour this over porridge. - - Drizzle honey as your wish. Serve warm.
Whether you prefer Traditional or Quick, it's easy to cook the perfect bowl of porridge with Uncle You can make them on the stovetop or in the microwave, and we've even got some great topping. The finer the oats, the smoother the texture of your porridge, but both will retain plenty of flavour. The Seventies television show Porridge followed two inmates at the fictional HMP Slade. Porridge is a staple in the Scots' diet, to stave off the winter chill. Some like it sweet, some salty; my version is.
So that’s going to wrap this up with this special food the perfect porridge recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
