Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate chip cookies. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.
Chocolate chip cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chocolate chip cookies is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip cookies using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip cookies:
- Take 250 gram flour
- Take 200 gram butter
- Make ready 125 gram brown sugar
- Prepare 100 gram chocolate chips
- Take 1/2 tsp baking powder
- Take 1/2 tsp vanilla essence
- Get 1
These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
Instructions to make Chocolate chip cookies:
- Preheat the oven at 175 c
- Cream together butter and sugar in paddlled attached machine add egg and vanilla essence mix medium high speed for 3 minutes until well combined
- Now sieve the flour, soda and salt add gradually in the machine mix on medium speed
- When dough is ready add half chocolate chips and keep it in the fridge for a while to firm.
- Now in the large dish make equal small balls of the dough and flatten with firmly sprinkled the chocolate chips on top of the cookie dough and bake for 15 minutes
- After bake let them cool down in the room temperature and Serve.
- Keep them in air tight container for 15 days,Enjoy
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