Easy as can be chocolate chip cookies
Easy as can be chocolate chip cookies

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, easy as can be chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy as can be chocolate chip cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy as can be chocolate chip cookies is something which I have loved my whole life.

Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). Like I said, these cookies are crazy easy, however here are a few notes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy as can be chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy as can be chocolate chip cookies:
  1. Get 120 g softened butter or margarine
  2. Make ready 75 g brown sugar
  3. Take 75 g caster sugar
  4. Make ready 1 medium egg
  5. Prepare 1 tsp vanilla extract (optional)
  6. Make ready 210 g plain flour
  7. Make ready 1/2 tsp bicarbonate of soda
  8. Take 100-180 g chocolate chips or chunks (depending on preference)
  9. Get Pinch salt

Number one: Don't use chips; instead, opt for a mix of milk or I put the cookies on a nonstick pan instead of parchment paper and they still turned out fine. 😍 They were really easy to make. Easy chocolate chip cookie recipe video. This simple no-chill, no mixer recipe makes the easiest chocolate chip cookies. There's nothing better than chocolate chip cookies from scratch!

Steps to make Easy as can be chocolate chip cookies:
  1. Cream sugars and butter until well mixed and paler in colour.
  2. Add vanilla if using and one egg and mix well.
  3. Add flour, bicarbonate of soda and pinch of salt and mix well.
  4. Fold in chocolate chips gently to combine. Add spoonfuls to lined or greased baking tray, leaving room to spread…and they will!
  5. Cook in preheated oven at 180C for 10 minutes or until golden brown. Leave to cool slightly then transfer to wire rack to cool completely before storing for up to 3 days. Alternatively enjoy warm with a scoop if icecream. Can be gently reheated in warm oven. Yum!

A warm, fresh chocolate chip cookie with a big glass of milk is comfort Flavor: They have a sweet, buttery, toffy-like cookie flavor, loaded with chocolate chips. Quick & Easy to make: No bringing the ingredients to room temperature. The thing about chocolate chip cookies is that everyone loves them, but no one can agree on the correct recipe. They're deceptively simple, yet they require the building of complex flavor and can be extremely finicky. Recipe authors have suggested using bread flour because of its higher protein.

So that is going to wrap it up for this exceptional food easy as can be chocolate chip cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!