Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate chip cookies is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chocolate chip cookies is something which I’ve loved my whole life.
The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chip cookies:
- Make ready 1 cup flour
- Prepare 1/2 tsp baking powder
- Get 1/2 tsp salt
- Get 1/4 cup granulated sugar
- Make ready 1/3 cup brown sugar
- Take 1 cup oats
- Take 1 egg
- Make ready 1/2 cup vegetable/ olive oil
- Prepare 1 tsp vanilla extract
- Take As many chocolate chips/ chunks as you want-around a cup is good
- Prepare Equal amount of nuts/ dried fruit
These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
Steps to make Chocolate chip cookies:
- Pre-heat the oven to 180C*. Line a baking tray with baking paper.
- In a small bowl, mix together the flour, baking powder, oats and salt
- In a larger bowl, whisk the sugars, egg, oil and vanilla extract
- Gradually, add the dry mix to the wet
- Fold in the chopped chocolate and nuts (or whatever you're putting in)
- Shape into small balls and then flatten in the baking tray. Put the cookies into the oven for 8 minutes for a soft cookie or for 9 /10 minutes from a crunchier one.
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So that is going to wrap it up with this special food chocolate chip cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
