Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, best chocolate chip cookies i’ve ever had. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Best chocolate chip cookies I’ve ever had is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Best chocolate chip cookies I’ve ever had is something which I’ve loved my entire life. They are fine and they look wonderful.
Sweet, salty, soft, chewy and ludicrously moreish. It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch).
To begin with this recipe, we must first prepare a few components. You can have best chocolate chip cookies i’ve ever had using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Best chocolate chip cookies I’ve ever had:
- Take 1/2 cup old fashioned oats
- Make ready 2 1/4 cup all purpose flour
- Prepare 1 tsp baking soda
- Make ready 1/4 tsp cinnamon
- Take 1 cup unsalted butter (melted)
- Get 3/4 cup (packed) brown sugar
- Take 3/4 cup sugar
- Prepare 1 Tbsp vanilla
- Take 1/2 tsp lemon juice
- Make ready 2 large eggs
- Make ready 3 cups chocolate chips
- Prepare 1 1/2 cup chopped walnuts
There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and I love this recipe so much!! I am NEVER using chocolate chips ever again! But the McGhee chocolate chip cookie has a pure vanilla flavor that tastes, somehow, slightly caramelized and a texture that elevates it: a feathery, pillowy texture that I've been on a quest for the perfect old fashioned chocolate chip cookie.
Steps to make Best chocolate chip cookies I’ve ever had:
- Place 1/2 cup oats in a food processor. (You want to make them into a powder).
- Place them into a medium bowl and whisk together with the oats, 2 1/4 cups AP flour, 1 tsp baking soda, 1 tsp salt, and 1/4 tsp cinnamon. Set aside
- In a separate bowl stir together 1 cup melted butter, 3/4 cup brown sugar, & 3/4 cup sugar. Stir until smooth. Then stir in 1 Tbsp vanilla, 1/2 tsp lemon juice, & 2 eggs. Stir until smooth.
- Stir wet mixture into the dry. Mixture will be lumpy.
- Stir in 3 cups chocolate chips & 1 1/2 cup chopped walnuts.
- Line cookie sheet with wax paper or parchment paper. *I like silicon mats. Scoop 1/4 cupfuls of dough into balls and place on sheet. (Don’t need to space out because this is just to chill). Cover with plastic wrap. Chill for at least 4 hours or overnight.
- Preheat 350°
- Place cookies well spaced on sheet. Slightly depress each ball with palm of have.
- Bake 13-17 minutes
- DO NOT OVER BAKE. these are best a little bit under done.
- You’re welcome
- 1 cookie. 401 calories. 47 g carbs. 5g protein. 21g fat. 10g sat fat. 44 mg cholesterol. 199mg sodium. 32g sugar.
Those look great and the uneven edges are a good sign. The result was the BEST Chocolate Chip Cookie Recipe EVER! This chocolate chip cookie has a perfectly chewy center and crispy edges. I also experimented with chilling the cookie dough. If you've read my posts about chilling cookie dough, you will find that I believe it is a pretty important.
So that’s going to wrap this up for this exceptional food best chocolate chip cookies i’ve ever had recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
