Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, potato curry (no onion no garlic). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato Curry (No onion No garlic) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Potato Curry (No onion No garlic) is something that I’ve loved my whole life.
Cooked potatoes are crumbled and simmered in a spiced tomato sauce, to make this No Onion - No Garlic Potato Curry recipe of Aloo Rasedar. No onion no garlic recipes in telugu aloo ki sabji without onion and garlic potato curry for chapathi aloo tamatar ki sabji NO ONION NO GARLIC RECIPES. Curries without onions and garlic can be so tasty, you will not even notice that a conventional ingredient is absent.
To begin with this particular recipe, we must prepare a few ingredients. You can have potato curry (no onion no garlic) using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato Curry (No onion No garlic):
- Prepare 250 gm Potatoes boiled and peeled
- Make ready 1 tbsp Ghee
- Make ready 2 Cardamom
- Prepare 1 Bay leaf
- Take 1 inch Cinnamon
- Prepare 3 Cloves
- Take 1/2 tsp Fennel
- Make ready Pinch Hing
- Get 1/4 tsp Turmeric
- Prepare 1/2 tsp Chilli powder
- Prepare 1/2 tsp Kashmiri chilli powder
- Get 1 tsp Coriander powder
- Prepare 2 tsp Kasthuri methi
- Prepare 3 Tomatoes finely chopped
- Get 1 tsp Ginger
- Take As needed Salt
- Take 1 cup Water
- Prepare leaves To garnish Coriander
Simplest and easiest Potato curry without onion and garlic Potato curry or aloo curry is very popular in north India. Grated tomatoes in this curry make it tangy and the rest of the spices make it. How to make or prepare aloo gravy or potato curry recipe.
Instructions to make Potato Curry (No onion No garlic):
- Boil the potatoes, peel and cut into cubes. Heat ghee in kadai add fennel, bay leaf, cinnamon, cardamom, cloves and hing. - - Reduce the flame add turmeric, chilli powder, Kashmiri chilli powder, coriander powder, 1 tsp of kasthuri methi. Don't burn the masala.
- Now add cubed potatoes and enough salt. Saute for a minte and make sure masala coated all potatoes. - - Mash few of the potatoes using laddle. Add a cup of water and boil another 5 minutes in medium flame.
- Now add coriander leaves, remaining kasthuri methi. - - Serve hot with roti or poori…
Potato Podimas- No onion No garlic. I am a great fan of all your. These recipes are perfect to be bookmarked. There is a variety of Kadhi, Chana/Chhole, Dal, Potato curries, Okra, Eggplant and more in this collection. Cooking without onion and garlic is not impossible.
So that is going to wrap it up with this exceptional food potato curry (no onion no garlic) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
