Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef kofta curry (meat balls). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beef kofta curry (meat balls) is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Beef kofta curry (meat balls) is something which I have loved my entire life. They’re fine and they look fantastic.
Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. This recipe has all the traditional flavor of old-fashioned kofte but it's made in an easier, more approachable way. Learn how to make Tasty Kofta Curry.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef kofta curry (meat balls) using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef kofta curry (meat balls):
- Get 500 g Beef minced
- Get Onion 1 chopped
- Take 1 tbsp Ginger garlic paste
- Make ready Green coriander 1 tbsp chopped
- Make ready Green chilli 2 chopped
- Get Egg 1 for binding
- Make ready 1 tsp Salt
- Take 1 tsp Coriander powder
- Make ready 1 tsp Cumin powder
- Prepare For curry
- Make ready Onion 1 medium chopped
- Make ready Tomato 1 medium chopped
- Prepare 4 tbsp Cooking oil
- Prepare Yoghurt 2 tbsp beaten
- Get Salt half tsp
- Prepare Red chilli powder half tsp
- Make ready Turmeric powder half tsp
- Prepare 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Take Garam masala half tsp
- Prepare 1 cup Water
Kofta kebabs are grilled meatballs that are popular in the Mediterranean, Middle East and the Indian subcontinent. Beef kofta curry is a spicy Indian curry (some also say Pakistani), that consists of minced beef meatballs and a ton of spices. If you like your curries with maximum amount of flavour and a bit of a kick, then this easy beef kofta recipe is definitely for you. This dish is easy to make, especially when using pre-packaged cooked meatballs which can be found in random desi stores (I use the Al-Safa brand).
Steps to make Beef kofta curry (meat balls):
- First of all prepare koftas by adding onion, ginger garlic paste,green chili, coriander leaves, dry spices in chopper.
- Now add egg and mixed it well to make fine mixture so that all ingredients mixed thoroughly. Now make balls and set aside.
- Now deep fry these meat balls on high flame. Let the color change. Take out in a dish.
- Mean while prepare curry, in a wok pour oil and chopped onion fry it for 2 mins on medium heat then add tomato paste in it and fry again till the oil separated.
- Add spices in it. Also add half cooked meat balls. Stir it for a few minutes so all flavors mixed up. Now add yoghurt again mixed it on low flame add water too and cover it for 10 mins.
- Open the lid and check the koftas curry released oil now off the flame and dish out. Garnish it with green coriander. Ready to serve.
However, here's how to make the meatballs if you can't. Today am going to make a kofta( meat ball )curry. The koftas (meatballs) in this dish can be made with beef, lamb or chicken. It makes a great meal when served with jeera rice and salad.otherwise you can have with chapati,bread etc. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken.
So that is going to wrap it up with this special food beef kofta curry (meat balls) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!