Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, french toast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". Quality school uniforms and kid's clothes for girls and boys.
French Toast is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. French Toast is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook french toast using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French Toast:
- Make ready 4 eggs
- Get 1 cup milk
- Make ready 2 teaspoons vanilla
- Take 6 tablespoons flour
- Prepare 1/4 teaspoon salt
- Get 1/2 stick butter
- Prepare Loaf Texas toast
- Prepare 1 teaspoon ground cinnamon
- Take Powdered sugar (optional)
Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French toast is a delicious, classic breakfast dish made with sliced bread, eggs, milk, and a few sweet The goal is to make your toast rich and fluffy by making your batter just right, and cooking. Do it with passion or not at all.
Instructions to make French Toast:
- Heat up griddle to 350.
- In a shallow dish place your 4 eggs and beat with electric mixer
- Next add milk, vanilla, flour and salt and mix with electric mixer
- Next take the 1/2 stick butter and run it over entire griddle. Then take your bread and dip it in the egg mixture making sure you dip both sides. (You’ll want to make sure you have your bread out and ready to go because you don’t want the butter to get too hot and burn on the griddle)
- Flip Bread and brown on both sides. Doesn’t take long. Maybe 3 minutes each side. Repeat with remaining bread. I can usually get 12 pieces of bread out of the egg mixture.
- Serve with warm syrup. This is my favorite syrup because I can heat right in the bottle. You can sprinkle with powered sugar if you’d like. I don’t on mine because it’s sweet enough without it. ENJOY!!
Creative Direction @frenchtoastscollection Timeless Capsules ✉️ hello@frenchtoastscollection.com. French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and some seasoning (usually nutmeg or cinnamon). To start making this easy French toast recipe you will need to beat an egg, vanilla and Voila, easy French toast. Start your morning off right with one of these easy, homemade French toast recipes.
So that’s going to wrap this up for this exceptional food french toast recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
