Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple french toast roll-ups. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Make French Toast W/ McCormick® Vanilla Extract & Cinnamon. These Apple French Toast Roll-Ups are simply wonderful for apple season. Slices of bread, filled with delicious cream cheese and apple cinnamon mixture are rolled and dipped in egg and milk mixture and then cooked until golden brown.
Apple French Toast Roll-Ups is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Apple French Toast Roll-Ups is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook apple french toast roll-ups using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Apple French Toast Roll-Ups:
- Get 2 medium apples, peeled,cored and cut in small pieces
- Make ready 3 teaspoon cinnamon powder
- Prepare 1 teaspoon vanilla essence
- Make ready 2 teaspoon lemon juice
- Prepare 2 eggs
- Make ready 3 tablespoon milk
- Get 8-9 toast bread slices
- Prepare 4 tablespoon peanut butter
- Get 8-5 teaspoon icing sugar
- Get 25 gram butter for cooking
Apple pie, French toast, perfect breakfast or snack. Tasty apple pie filling rolled up into a slice of bread, fried until golden brown and covered with a mixture of cinnamon and sugar. These toast roll-ups are a real treat for a breakfast or brunch that tastes like Fall. Perfect for lazy weekend days when you want to treat yourself, they can also be enjoyed as a dessert, or snack.
Instructions to make Apple French Toast Roll-Ups:
- Place apple pieces, cinnamon and lemon juice in a pan.Cook over low-heat for about 3 minutes, until apples start to soften.
- Transfer apples into a bowl and set aside to cool.
- In a bowl combine sugar with cinnamon and set aside.
- In another bowl beat eggs with milk, cinnamon power and set aside.
- Remove crust from each slice of bread and flatten using a rolling pin.
- Spread peanut butter evenly on each slice of bread.
- Add apple and roll up each slice.
- Heat a pan over medium heat and melt butter.
- Dip each roll in egg mixture.
- Cook on each side until golden brown.
- Roll into the sugar cinnamon mixture.
- Serve warm with honey.
Rich, indulgent, quick, and so easy to make — thi. Please don't forget to like, comment, share and subscribe to my channel. To make these Roll-Ups you can use gluten-free bread as well. You can use a regular white sugar, if you prefer. You can also make these with various fruits and fillings depending on your taste.
So that is going to wrap this up with this exceptional food apple french toast roll-ups recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
