Egg Potato Curry (Dhaba Style)
Egg Potato Curry (Dhaba Style)

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, egg potato curry (dhaba style). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Egg Potato Curry (Dhaba Style) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Egg Potato Curry (Dhaba Style) is something that I’ve loved my entire life. They are nice and they look wonderful.

Delicious North Indian egg potato curry. A very tasty and easy to make curry. In this recipe boiled egg and potatoes are cooked in tomato,onion,curd and.

To begin with this recipe, we have to prepare a few components. You can have egg potato curry (dhaba style) using 22 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Egg Potato Curry (Dhaba Style):
  1. Make ready 4 Boiled Eggs
  2. Take 2 Potatoes (Steamed)
  3. Get 1 cup Onion Paste (2 Onions)
  4. Make ready 1 tbsp Ginger-Garlic Paste
  5. Prepare 1 cup Tomato Puree (1 Large Tomato)
  6. Take 1 tsp Turmeric Powder
  7. Make ready 1 tbsp Red Chilli Powder
  8. Take 1 tsp Kashmiri Chilli Powder
  9. Get 1 1/2 tbsp Coriander Powder
  10. Take 1/2 cup Curd
  11. Prepare 1 tsp Garam Masala Powder
  12. Get 1 tsp Cumin Seeds
  13. Take 1 Long Green Chillies (Slited)
  14. Make ready 1/2 tsp Methi Seeds
  15. Take 2 Cloves
  16. Make ready 2 Green Cardamoms
  17. Prepare 1 " Cinnamon Stick
  18. Get 1 Bay Leaf
  19. Take 1 tsp Ghee
  20. Make ready 4 tbsp Cooking Oil
  21. Prepare 1 tsp Kasuri Methi
  22. Make ready As per taste Salt

Previous PostKulcha Matar - How to make Kulcha Dhaba Style !! Next PostVodka Pani Puri / Golgappa - Delhi Style !! Dhaba Style Egg Curry is usually served on the road side dhabas in North Indian with Bajra Ki Roti or Makki Ki Roti. If you like this recipe, you can also try other Egg recipes such as.

Instructions to make Egg Potato Curry (Dhaba Style):
  1. In a blender, blend the onions to a smooth paste and set aside. In a blender, blend tomato into a puree and set aside.
  2. Boil the eggs. Remove the shells. Prick each egg with a fork and set aside.
  3. Steam the potatoes. Peel off the skin. Cut each potato into 4 pieces and set aside.
  4. Take a kadai/pan. Heat 4 tablespoons oil. Add the boiled eggs in hot oil. Add a pinch of turmeric powder and fry for 2 minutes or till golden. Remove and set aside.
  5. In the same oil, add cumin seeds and methi seeds. When the seeds starts to crackle, add the slited green chillies.
  6. Add the whole garam masala alongwith bay leaf. Add ginger-garlic paste and saute for 2 minutes on low flame.
  7. Add the onion paste and saute for 2-3 minutes.
  8. Add turmeric powder, red chilli powder, kashmiri chilli powder and coriander powder and mix well.
  9. Add the tomato puree and saute on low flame.
  10. Add water. Mix well and cover and cook on low-medium flame for about 5-7 minutes or till oil separates. When boiled, add salt.
  11. Add curd and mix well.
  12. Add potato pieces, boiled and fried eggs and garam masala powder. Add 1 tsp ghee. Stir gently and cook on medium flame for about 5 minutes.
  13. Check the seasoning and adjust it according to your taste. The gravy should be thick. Turn off the gas and add kasuri methi. Mix it and cover this for 3 minutes. Then serve it.
  14. Dhaba Style Egg Potato Curry is ready to serve. Enjoy this hot with steamed rice, roti, naan, paratha.

To begin making the Dhaba Style Egg Curry, prep all the ingredients and keep them ready. This dhaba style egg curry is very flavorful, hot and absolutely fingerlicking yummy. In this recipe, the boiled eggs are cooked…in a thick onion tomato based gravy infused with aromatic spices. It tastes excellent with tandoori rotis, parathas or fried rice. Also you can use baby potatoes instead of egg in.

So that’s going to wrap it up with this special food egg potato curry (dhaba style) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!