Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, egg curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry.
Egg curry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Egg curry is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook egg curry using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg curry:
- Prepare 8 eggs
- Take 2 onions
- Take 3 green chillies
- Make ready 1 tsp chopped ginger
- Prepare 10 garlic cloves
- Get 1 tomato puree
- Get 1 tsp cumin powder
- Make ready 1 tsp coriander powder
- Prepare 1 tsp red chilli powder
- Get 1 tsp turmeric powder
- Take 1/3 tsp garam masala powder
- Make ready 2 cardamoms
- Take 2 bay leaves
- Make ready 1 dry red chilli
- Prepare 1/3 tsp black cumin seeds (kalonji)
- Get To taste salt
- Make ready as required mustard oil
- Get 4 potatoes(cut into halves)
How to Make Authentic Egg Curry. Easy, comforting and creamy egg curry recipe! Bring South India and its incredible flavors to your table with this South Indian style Egg Curry. During the trip, I was impressed by the variety of the Indian curry types.
Steps to make Egg curry:
- Boil eggs and keep aside. Peel off shell after cool. Add salt and sugar to potato and eggs. Add oil to pan and let it hot. Fri potatoes till golden brown and add eggs and fry for 1 minute. Keep aside.
- Make paste of onion,2 green chillies, ginger, garlic.Add bay leaves,kolonji, Add the paste. Saute and adding little bit water cook well.
- Add tomato puree. Cook well. Add red chilli powder,salt, turmeric powder, cumin powder, coriander powder. Mix and saute for few minutes.
- Add eggs and potato. Saute for 2 minutes. Add 1/4 cup of water. Let it dry.
- Add green chillies. Add required water and let it boil for 5 minutes or until potatoes will be boiled. Add garam masala powder. Serve with steamed rice.
I came across many unfamiliar herbs that go into the curry base. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a. Egg Curry. this link is to an external site that may or may not meet accessibility guidelines. Egg curry recipe video: Egg Curry,Anda Curry, Punjabi dhaba style Egg Curry recipe is one of the most favorite Egg Curry Recipe Video
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