Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jackfruit and chickpea curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jackfruit and chickpea curry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Jackfruit and chickpea curry is something which I have loved my entire life. They’re nice and they look fantastic.
Chickpeas add delicious crunch and protein for a satisfying meal. Serve over brown rice for an easy, healthy dinner. The stringy texture and mild flavor of canned jackfruit mimics chicken in this vegan curry recipe.
To begin with this recipe, we have to prepare a few components. You can cook jackfruit and chickpea curry using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit and chickpea curry:
- Take 1/2 tin jack fruit
- Prepare 1 small tin chickpea
- Make ready 2 garlic cloves (grated)
- Prepare 1 thumb size ginger (granted)
- Make ready 1 tbsp spoon turmeric
- Prepare 1 tsp cumin
- Get 1 tbsp garam masala
- Take 1 tsp chilli powder
- Take Pinch salt and black pepper
- Prepare 1 cup coconut milk
- Take 1 onion (grated)
- Make ready 1 handful coriander (finely chopped)
- Take Red chilli for garnish
- Make ready 1 small tin of tomato
This Jackfruit curry uses a few spices. Use any that you have and add some garam masala. Cook longer to infuse the Jackfruit with flavor. Variation: You can also make this curry with cooked beans or chickpeas, or use shredded squash like butternut or use vegan chikn subs.
Instructions to make Jackfruit and chickpea curry:
- Heat up your saucepan then add 1-2 tbsp of coconut milk, add grated onion and ginger then stir well. Add the rest of the spices in and let it infuse for 5 min.
- Add some jackfruit and chickpea then let the curry to simmer for about 20 mins
- Garnish with chopped coriander and fresh chilli before served. I have mine with flat bread (check out my flat bread recipe)
This dish bursts with tons of flavor and has just the right amount of spiciness. I ordered the I Am Humble, a curried lentil dish which I had once attempted to replicate. I was once again amazed at how comforting this dish was and how much it cleared my sinuses, even if. EASY coconut curry with chickpeas and Indian spices. Naturally vegan + gluten-free; add vegetables like cauliflower or sweet potato.
So that’s going to wrap it up with this special food jackfruit and chickpea curry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
