Leftover porridge pancakes
Leftover porridge pancakes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, leftover porridge pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Leftover porridge pancakes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Leftover porridge pancakes is something that I have loved my whole life.

Make these pancakes using leftover porridge for an easy breakfast. Serve with berries and yogurt and a drizzle of honey or maple syrup. Until, that is, you try leftover porridge pancakes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook leftover porridge pancakes using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leftover porridge pancakes:
  1. Prepare 150 g cold porridge
  2. Take 150 SR flour
  3. Get 1 ripe mashed banana
  4. Get 2 eggs
  5. Take 2 tsp bicarbonate of soda
  6. Prepare 1 tsp cinnamon powder
  7. Take 1 tbsp vegetable oil

The BEST way ever to use leftover pancakes! Loved this breakfast sandwich and will make sure there are always pancakes on. Картофельные оладьи по-корейски Potato Cheese Pancakes Korean. Kimchi Pancakes is the perfect recipe if you have some left-over kimchi in your refrigerator. All you really need is kimchi and flour.

Steps to make Leftover porridge pancakes:
  1. Break up the porridge with a fork and add the banana, mashing it all together
  2. Beat the egg with the milk and add to the banana mix
  3. Add the rest of the ingredients and beat together
  4. Heat some oil in a frying pan on a medium heat. When the oil appears to shimmer add spoonfuls of the batter into the pan for the pancakes.
  5. Flip the pancakes once they appear to be solid around the edge and leave to cook for another minute or so. Then remove from the pan.
  6. Served with fresh fruits or maple syrup or some fresh yogurt.

Use your leftover rice from the night before to make these quick and easy Rice Pancakes for breakfast. Reduce food waste and keep your budget in check! You've likely heard of popular ways to use leftover pancake batter, such as making muffins. The good news is, you can use pancake batter for all sorts of other recipes, including other sweet options. Or how about some porridge pancakes?

So that is going to wrap this up for this exceptional food leftover porridge pancakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!