Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken kofta curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Kofta Curry Recipe By Shabnam Islam. (Restaurent Style). Chicken Kofta Gravy Curry-Chicken Meatballs Curry/Eid Special. Macher kalia recipe with Katla or Rui—Bengali fish kaliya—Bengali fish curry for special occasions.
Chicken Kofta Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken Kofta Curry is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chicken kofta curry using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Kofta Curry:
- Prepare 500 gm Bonless Chicken paste
- Make ready 3 tbsp Onion paste
- Get 2 tbsp Ginger garlic paste
- Prepare 2 tbsp Green chilli paste
- Take 2 tbsp Yogurt
- Take 1 tbsp Cashew nut paste
- Get to taste Salt
- Take 2 tbsp Cumin powder
- Make ready 2 tbsp Coriander powder
- Make ready 1 tbsp Red chilli powder
- Prepare 1 tbsp Garam masala
- Take 2 piece Egg
- Make ready 1 tbsp Maida
- Prepare 500 gm Oil for deep fry
- Take 3 tbsp Oil for gravy
- Prepare 1 tsp Cumin seeds
- Make ready 2 Red chilli
- Prepare as needed Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves)
- Get as needed Fresh cream for garnishing
This site uses cookies and Chicken koftas are cooked in two ways- either they can be cooked the way shown below or can be. The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not "spicy") Curry. This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd. The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls.
Steps to make Chicken Kofta Curry:
- In a large mixing bowl add chicken paste,1 tbsp ginger garlick paste,1 tbsp onion paste, 1 tbsp cumin powder, 1 tbsp Coriander powder, 1 tsp chopped green chilli, salt to taste, 2 egg & maida and mix it well.
- Take a mixture in a hand and made kofta shape and deep fry.
- Heat oil in a pan add cumin seeds,red chilli whole,some spices(2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves).
- Add rest of onion paste & ginger garlick paste & green chilli paste & stir.
- Then add all the masala & salt & stir. Add yogurt and stir and cook in 5 min then add the kofta's and nice stir.
- Cover and cook atlist 10 min in low frame.
- Add cashew nuts paste and little water and cover and cook it 10 min.
- Garnishing the kofta's with fresh cream and Coriander leaves(optional) & serve hot.
This is the recipe that everyone would die to try out. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In the simplest form, koftas consist of balls of minced or today i will explain you how to make Pakistani chicken Kofta with light curry. The chicken makes a nice change from the usual lamb mince used to make koftas.
So that’s going to wrap it up with this exceptional food chicken kofta curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
