Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, zucchini filled with minced meat. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Zucchini filled with minced meat is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Zucchini filled with minced meat is something which I’ve loved my whole life. They are fine and they look wonderful.
Put the minced meat in a deep bowl. Couple of zucchini veggies filled with bolognese sauce with tomato and minced meat. Sliced slices from zucchini, filled with minced meat, on food paper.
To get started with this recipe, we have to prepare a few ingredients. You can cook zucchini filled with minced meat using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini filled with minced meat:
- Take 300 grams minced meat
- Take 2 clove garlic
- Prepare 1 chopped onion
- Prepare 1 breadcrumbs
- Get 1 egg
- Prepare 2 zucchini
- Make ready 500 grams pre sliced potatoes
- Make ready 1 cherry tomatoes
- Get 1 feta
- Make ready ml olive oil
Aubergine with vegetable filling on rice. Stuffed zucchini, kabak dolmasi, Turkish and greek cuisine with concept background. Zucchini noodles are easy to make with my favorite spiralizer and they only take a couple of minutes to cook. Once all of the spinach has wilted down, add the zucchini noodles.
Steps to make Zucchini filled with minced meat:
- Preheat the oven on 180°
- Mix the minced meat with salt, pepper, crushed garlic, egg, breadcrumbs and chopped onion
- Cut the zucchini in pieces of about 8 cm
- Hollow out the pieces from 1 side, to create a bowl
- Stuff the mixed minced meat in the zucchini bowls
- Spread the sliced potatoes over the bottom of a casserole
- Place the zucchini on top of the potatoes in the casserole
- Spread the cherry tomatoes and feta out in the casserole. On top of the potatoes and in between the zucchini
- Top the zucchini of with some parmezaan cheese
- Sprinkle some olive oil over the potatoes, cherry tomatoes and feta
- Bake for half an hour in oven
Zucchini halves are filled with ground chicken and provolone cheese, then topped with Parmesan cheese creating I didn't have provolone. When sauteing the veggies I also added mushrooms. After I filled the zucchini with the meat and veggie mixture I added more shredded mozzarella and parmesan. The meatballs are filled with a mixture of chopped up spinach and garlic and studded with feta crumbles, then baked. I know most people hate turning on their oven in the summer, but the thought of standing over a skillet flipping meatballs sounded worse to me than baking the balls.
So that is going to wrap it up for this special food zucchini filled with minced meat recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
