Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, 5 minute pancakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Now the pan should be ready for your batter, so spoon one pancakes' worth of the mixture into the pan. Put all the ingredients in a large bowl. Then use a ladle to pour into a hot, buttered pan.
5 Minute Pancakes is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. 5 Minute Pancakes is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook 5 minute pancakes using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 5 Minute Pancakes:
- Make ready 250 ml milk
- Make ready 50 g butter
- Get 150 g self raising flour
- Prepare 1 egg
Who doesn't like a good, fresh pancake for breakfast? While not the healthiest option, it's a great Mix it all up with a handheld mixer or stick blender, then cook in a pan. Enjoy them plain, or add a small sprinkle of powdered sugar or drizzle of pure maple syrup, honey or agave nectar. Learn a skill for life with our foolproof crêpe recipe that ensures perfect pancakes every time - elaborate flip optional.
Steps to make 5 Minute Pancakes:
- Put all the ingredients in a large bowl
- Gently mix until combined
- Then use a ladle to pour into a hot, buttered pan
- Cook on a medium to high heat until you start to see small bubbles form - about a minute
- If you’re feeling adventurous, toss the pancake to cook the other side for a further 1 minute
- Serve up immediately with maple syrup, or sugar and lemon, or just butter.
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