Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chocolate Chip Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.
The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cookies:
- Get 1 cup granulated sugar
- Make ready 1 cup softened butter
- Get 2 whole eggs
- Take 2 teaspoons vanilla extract
- Get 2 cups all-purpose flour
- Make ready 2/3 cup cocoa powder
- Prepare 3/4 teaspoon baking soda
- Take 1/4 teaspoon salt
- Take 2 cups semisweet chocochips (can be replaces with choco nibs)
- Get 1/2 cup chopped walnuts (optional)
These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
Instructions to make Chocolate Chip Cookies:
- Preheat oven to 175 degrees C
- In a large bowl, beat sugar and butter until smooth.
- Add eggs and vanilla, continue to mix untill light and fluffy.
- Combine dried ingredients (flour, cocoa, baking soda, and salt), stir into butter mixture until well blended.
- Mix in chocochips (nibs) and walnuts. Drop by rounded teaspoonful onto ungreased cookie sheets.
- Bake for 8-10 minutes in preheated oven, or until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely
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