Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate chip cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.
Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chocolate Chip Cookies is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chocolate chip cookies using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cookies:
- Prepare flour
- Make ready baking soda
- Prepare brown sugar
- Prepare white granulated sugar
- Make ready softened butter
- Get egg
- Make ready vanilla extract
- Take chocolate chips (I prefer the mini ones)
These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
Steps to make Chocolate Chip Cookies:
- Heat oven to 350.
- Mix flour and baking soda in bowl. Set aside.
- In a large bowl cream together sugars and butter.
- Add egg and vanilla. Beat to combine.
- Add flour mixture half at a time. Mix until combined. Add chips and stir in by hand.
- Put dough in refrigerator for ten minutes.
- Bake walunt sized lumps on lightly sprayed baking sheet for 10 to 12 minutes.
- They should just start to brown on edges and top. If you're not quite sure if they are done, they are done. They'll burn as they cool.
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So that is going to wrap it up with this special food chocolate chip cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
