Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, simple penne with tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
These meals will make your weeknights way simpler. Simple & hearty Penne Pasta with Tomato Sauce! Full recipe list in the description below!
Simple Penne with Tomato Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Simple Penne with Tomato Sauce is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have simple penne with tomato sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Penne with Tomato Sauce:
- Prepare 110 g Penne
- Get 1/2 table spoon Salt for boiling pasta
- Prepare 1 piece Garlic
- Make ready 200 g Tomato sauce
- Prepare 1 table spoon Ketchup
- Make ready 1/2 cube Consomme powder
- Take To taste Pepper and salt
This is a simple and tasty pasta recipe - perfect for students. Pour in the chopped tomatoes, red wine vinegar, tomato purée, a splash or two of Tabasco (to taste), sugar Divide the pasta and sauce equally among four serving plates. Sprinkle over the remaining basil leaves and the grated Parmesan. Penne with Sausage and Spicy Tomato Sauce: Use grilled sausage cut into bite-size pieces in place of the shrimp.
Steps to make Simple Penne with Tomato Sauce:
- Prepare ingredients. Boil water in a big pot, add salt and cook the penne for 12 minutes.
- Heat olive oil in a frying pan, fry sliced garlic.
- Add consommé powder and stir well with a wooden spatula. Add ketchup too. When the penne is cooked, mix with the tomato sauce.
- Adjust to your taste with salt and pepper. Add parsley for decoration.
Wine Recommendation: With its competing spices, strong-flavored cilantro, and acidic tomatoes, this pasta dish calls for a simple Italian white — a pinot grigio, for example. F&W's Melissa Rubel uses tomatoes in three forms—fresh, sun-dried and paste—for her thick and creamy, deeply tomatoey sauce. One-pot Penne in Tomato Cream sauce made in Instant Pot or Pressure Cooker. A quick and easy meal, perfect for weeknight meals. Enjoy with a soup or salad.
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