Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef kofta curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef Kofta Curry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Beef Kofta Curry is something that I’ve loved my whole life.
Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Learn how to make Tasty Kofta Curry. Very easy step by step video recipe.
To get started with this particular recipe, we must prepare a few components. You can have beef kofta curry using 27 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef Kofta Curry:
- Take For the Kofta
- Make ready 800 gms beef / lamb / chicken of mince, go with
- Get 1 onion large diced
- Take 1 tbsp garlic paste
- Prepare 1 tbsp ginger paste
- Prepare 1/2 tsp cumin seeds ground
- Get 1/2 tsp coriander seeds ground
- Prepare 1/4 tsp chilli powder
- Get 1 tsp garam masala powder
- Get 1 egg
- Prepare 1 lemon Juice of
- Make ready to taste Salt
- Make ready 1 onion large
- Take 2 tomatoes large diced
- Take 1 green chilli slit lengthwise
- Make ready 1 tbsp ginger garlic each of and pastes
- Get 1 tsp coriander power
- Prepare 1 tsp cumin powder
- Make ready 1 tsp garam masala
- Make ready 1 tsp turmeric powder
- Prepare 1 inch cinnamon stick
- Take 3 cloves
- Make ready 2 pods cardamom
- Prepare 1 bay leaf
- Get 1 cup yogurt well beaten
- Get 2 tbsps oil
- Take to taste Salt
Today am going to make a kofta( meat ball )curry. The koftas (meatballs) in this dish can be made with beef, lamb or chicken. Today am going to make kofta curry with minced beef. Try this healthy and delicious Beef Kofta Curry recipe - part of the Steve Grant Health balanced In a bowl, place the lentils, garam masala, and minced beef.
Steps to make Beef Kofta Curry:
- I put all the ingredients mentioned under the kofta list and minced it fine. Mix well and make kofta balls, slightly smaller than golf balls
- Some people like to fry the kofta balls, but I am going to drop these just as in the curry base and trust me the kofta balls won't fall apart! They actually get real juicy and get all the yummy spice flavour in
- Alright time to make the curry base!
- In some heated oil, add the onions, ginger and garlic pastes, cinnamon stick, cloves, cardamom pods and bay leaves
- Once the onions have softened add the tomatoes, green chilli and all the masala powders: coriander, cumin, garam masala and turmeric powder. I added a cup of water and also the beaten yogurt. Let the curry start to boil and then about 7 minutes later, gently drop the kofta balls into the curry
- I made sure the kofta balls didn't touch each other and also I did not stack them
- Cook on medium low and put a lid on the pot. Give it around 25minutes and check if the meat balls are cooked. It should be and the curry will be nice and thick and extremely flavourful
- Transfer to a serving bowl and garnish with coriander leaves
- Serve with some freshly made rice and some home made rotis or store bought naans haha
- Enjoy
Season with salt and pepper and using your. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. Learn how to cook kofta and pair it with rice and kachumbar salad. This Indian meatball curry is savory, slightly spicy and full of flavor. You can use any ground meat to make this - I personally prefer beef or lamb when making.
So that is going to wrap it up with this special food beef kofta curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
