Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dual kabab burger. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dual Kabab Burger is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Dual Kabab Burger is something which I have loved my whole life. They are nice and they look fantastic.
Kabab-Burger Fresh serves up Lafayette's finest foods with exciting dishes and unique ambiance. At Kabab- Burger Mediterranean Grill, every dish is created using only the freshest and finest ingredients. The kabab rolls are every bit as good as everyone says.
To get started with this recipe, we must prepare a few ingredients. You can cook dual kabab burger using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dual Kabab Burger:
- Make ready 2 Mutton seekh kabab (you can use any kabab of your choice,veggies can use soya kabab or cottage cheese in replacement)
- Make ready 2 Chicken seekh kabab
- Prepare 2 Eggs (Veggies can replace egg with mayo or butter only)
- Take 4 Burger bread
- Prepare 1 medium onion
- Make ready 2 medium tomatoes
- Take 2 Green Chillies
- Get as required cheese sliceS
- Take as required Butter for fry
- Make ready as required Oil to cook
- Take as required Tomato ketchup or pasta sauce
- Prepare 1/2 tsp Cumin seeds
- Prepare 1/4 tsp Turmeric
- Take 1/4 tsp Red chilli powder
- Take 1/2 tsp Coriander poweder
- Get 1-2 tsp Ginger Garlic paste
- Get to taste Salt
- Prepare as required Oregano or any seasoning of your choice
All info on Kabab Burger in Lafayette - Call to book a table. It's easy to find Kabab Burger due to its convenient location. A lot of reviewers say that the staff is knowledgeable at this place. Kaboom Kababs is making an indelible impression on the food truck scene in Jacksonville, serving up all authentic Ariabian street food for your enjoyment.
Steps to make Dual Kabab Burger:
- Finely chop onion, tomatoes,chillies and even the kababs
- Put 2-3 tsp oil in wok, heat it @medium flame and put cumin seeds now lower the flame and put red chilli (putting red chilli directly in oil gives a nice colour) and onion.
- Once the onion colour changes a little put ginger garlic paste and put all the spice except salt (turmeric, coriander, oregano) now saute for 1-2mins on low flame.
- Put chopped chillies and tomatoes and sprinkle salt to taste (put little salt as kababs also have some salt in it). Now cover with lid and cook for 1-2 mins.
- Now put the chopped kababs and mix well. Cover and cook for 2-3 mins, keep checking in between. After this the kabad will be little soft and u can smash them a little more. Don't make a paste.
- Beat the eggs and whisk them. Cut the burger buns horizontally.
- Heat a swallow pan put the burger in it bake a little now remove.Put some butter now put some whisked egg and put the burger on it. Fry until egg is cooked then remove.
- Now apply some pasta or tomato sauce over egg fried burger side and put fried stuffing kabab, put a slice of cheese. You can sprinkle oregano or seasoning as per your choice now cover it with the other side of the burger. Make all the burgers in the same way. Once all are done microwave it for 1 min before serving. Serve it with any sauce or spread of your choice. I used fun foods sandwich spread Cheese &Chilli.
Well, it's high time you try it. You will find a delicious array of slowly cooked rotisserie meat and grilled meat. Get directions, reviews and information for Kabab Platter & Burger in Deer Park, NY. Whenever my friends suggest ordering takeout, I ALWAYS request Kabob Platter and Burger. kabab-burger.com. Middle Eastern hospitality and delicious Mediterranean cuisine.
So that is going to wrap it up for this exceptional food dual kabab burger recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
