Cheezee Bread canape
Cheezee Bread canape

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheezee bread canape. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Bread Canapes anyone would love to have it. Please Like,share,comment &subscribe to my channel for more videos. Bread Canape is a simple chaat that is easy to make and delicious to eat.

Cheezee Bread canape is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cheezee Bread canape is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheezee bread canape using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheezee Bread canape:
  1. Get 6 pieces bread
  2. Prepare 1 onion, chopped in small pieces
  3. Make ready 1 capsicum, chopped in small pieces
  4. Prepare 5-6 beans, chopped in small pieces
  5. Get 1 carrot, chopped in small pieces
  6. Prepare 1 tomato
  7. Make ready 1 green chilli chopped
  8. Take 2 tbsp grated paneer
  9. Prepare as per taste Salt
  10. Get 2 tsp coriander leaves chopped
  11. Take 1/2 tsp Chilli flakes
  12. Make ready 1 tsp oregano
  13. Get 1 tsp oil
  14. Make ready 50 gms butter
  15. Get 3-4 tsp tomato pasta sauce
  16. Prepare 1/2 tsp Black pepper powder
  17. Prepare 1/2 cup grated cheese

Spruce up cheese and pineapple with these tasty halloumi, sesame and mint canapés. Try furikake - a Japanese seasoning - in this easy retro canapé with a hint of wasabi and pickled ginger. Toasted bread with cream cheese and salmon fillet. Heart shaped canape with creamy cheese, broccoli, microgreen, parsley.

Steps to make Cheezee Bread canape:
  1. Heat oil in a pan. Add chopped green chilli, onion and saute. Add all chopped vegetables and saute. Add salt, chilli flakes, black pepper powder, oregano and grated paneer and mix everything well. Cook all the veggies on high flame. Stir continuously. Add coriander leaves and mix. Remove from heat and transfer it in a plate.
  2. Cut the bread in round shape with the help of glass or katori. Now make a small-sized ring from the round shape bread. This will be looks like a doughnut. Now take round shape bread. Spread some butter on top and then spread some tomato pasta sauce. Keep ring sized bread on the top of round shape bread. In the middle of the bread keep some veggies mixture. Spread some grated cheese.
  3. Polish the top of the bread with the butter. Make all canape like this. Heat a nonstick pan. Keep a cooker plate in the pan. Keep all prepared canape on this plate. Cover and cook it for 5 minutes on low flame. After 5 minutes turn off the flame and serve the hot cheese bread canape with tomato ketchup.

Canapés with cheese, vegetables, or fruit are perfect. They are easy-to-make but look wonderful! Order the layers like this: a slice of wheat bread, rolled slice of bacon, piece of fried pickled pepper. Canapés are small, appetizer-sized bites of food, usually with bread or a cracker on the bottom and a Traditional Canapés. These small bites are often served at cocktail parties and are frequently are.

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