Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, palak paneer rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Go green with the evergreen Palak Paneer made in one pot with hot steamy rice. Heat a pressure cooker and add oil. Palak paneer recipe - Indian cottage cheese in simmered onion tomato spinach gravy.
Palak paneer rice is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Palak paneer rice is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have palak paneer rice using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Palak paneer rice:
- Prepare 1 cup spinach puree
- Get 250 g paneer
- Get 2 cup basmati Rice (cooked)
- Take 1 tsp cumin seeds
- Get 2 tbsp Tomato & basil pasta sauce
- Prepare 4-5 garlic cloves (finely chopped)
- Get 1 medium onion chopped
- Get 4 tbsp Oil
- Take 1/2 tsp Fenugreek leaves
- Take 1/4 tsp garam masala powder
- Make ready 1 tbsp sesame seeds
- Take 1 tbsp sesame oil
- Take 1 tsp red chilli flakes
- Prepare 1 tsp sugar
- Make ready 1/2 cup spinach leaves(cut into thin strips)
Serve palak paneer hot with some roti, naan or paratha or cumin rice or ghee rice. This Palak Paneer Rice for Babies is a delicacy that appeals to most toddlers because of its bright green colour. A quick and easy Palak Paneer & Spinach Curry, Cardamom Rice recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
Steps to make Palak paneer rice:
- Heat 2 tblsp oil in non stick wok and add 1/2 tsp cumin seeds saute for few seconds.add garlic and saute for 30 seconds add onion and saute for 1-2 minutes.add spinach puree mix well.then add salt and garam masala powder and mix well.
- Take another non stick pan heat 2 tblsp oil.add 1/2 tsp Cumin seeds saute for few seconds add crumbled paneer and saute one minute.add tomato basil pasta sauce, add salt and fenugreek leaves and mix well.
- Add half rice to the spinach mixture and half to the paneer mixture and mix well. Adjust salt in both and cook for a minute.switch off the gas.
- To make cracking spinach take oil in a pan heat it and deep fry spinach strips till crisp. Drain out from oil.
- In a non stick pan heat sesame oil heat it add red chilli flakes and fried spinach strips.sprinklr salt,sugar and sesame seed and toss for a minute.turn off the flame
- Take a plate put some of the paneer rice and press gently then put some spinach rice.press well.then put a layer of paneer rice and press.top with a little crackling spinach and serve hot.
Palak Paneer Rice (Step by Step). We had our rice with papad and brinjal fry. So you club them with any veggie of your choice or any salad or raita. Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak.
So that’s going to wrap it up with this exceptional food palak paneer rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
