Cheesy Macaroni in tomato and cream sauce
Cheesy Macaroni in tomato and cream sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesy macaroni in tomato and cream sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Drain the pasta, saving a little of the cooking water, then return to the pan with the tomato sauce and half the cheese. Mix together until all the pasta is coated, then serve as a side dish, sprinkled with the remaining cheese. You will love this recipe of macaroni and cheese as much as i do.

Cheesy Macaroni in tomato and cream sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Cheesy Macaroni in tomato and cream sauce is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy macaroni in tomato and cream sauce using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy Macaroni in tomato and cream sauce:
  1. Get 250 gm Macroni pasta
  2. Make ready 1 large onion chopped
  3. Take 5 tomatoes
  4. Take 1 Carrot chopped
  5. Get 9-10 garlic cloves chopped
  6. Take 1 capsicum chopped
  7. Make ready 2 teaspoon black pepper powder
  8. Take 1 tablespoon mixed herbs
  9. Prepare 1 tablespoon chilli flakes
  10. Take 1 tablespoon oregano
  11. Make ready 2 tablespoon olive oil
  12. Make ready 3 cubes cheese
  13. Get 3 tablespoon fresh milk cream
  14. Make ready 2 tablespoon tomato sauce
  15. Get 2 teaspoon sugar
  16. Get to taste Salt

Pour the tomato meat sauce in and then mix well. Whole Wheat Pasta in Tomato Sauce. Spicy macaroni with a tomato sauce. Crockpot Cheesy Chili Macaroni Soup The Salty Marshmallow.

Instructions to make Cheesy Macaroni in tomato and cream sauce:
  1. Boil water in pan put some oil and salt once boiled, add pasta and cook till al dein te(just done) strain and keep aside
  2. Chop onions, carrot, capsicum, garlic, grate tomatoes and keep ready
  3. In a kadai, heat olive oil, add garlic, once its slightly brown add onion and cook till done, add capsicum and carrot cover and cook till both are tender
  4. Add grated tomatoes and some salt cover and cook till tomatoes are cooked properly and everything starts coming together, now add black pepper, chilli flakes, herbs, tomato sauce and mix nicely add some water and mix nicely
  5. Add fresh milk cream and sugar and mix, add grate 1 cheese cube in sauce and mix now add boiled pasta and mix
  6. Add some water and cover and cook for 5 mins so pasta absorbs sauce flavours.
  7. Remove lid and grate 1 more cheese cube add oregano, add some olive oil and give it a nice mix.
  8. While serving put in plate and grate some cheese, it will melt on top of pasta and give it creamy texture serve enjoy😊

Add the cream cheese, again stirring until completely melted. Carefully pour the cream cheese mixture over the pasta, stirring gently to combine. This creamy tomato pasta is a delicious five-ingredient recipe that adds cream cheese to the sauce, making it a fun twist on classic spaghetti. Creamy tomato pasta is an easy main dish recipe that combines cream cheese with classic tomato sauce and spaghetti. It may sound a little unorthodox to.

So that is going to wrap this up with this exceptional food cheesy macaroni in tomato and cream sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!