Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bread pizza. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bread pizza recipe with stove-top & oven instructions. Bread pizza is a quick Snack recipe made with whole grain bread, tomato pizza sauce, cheese and veggies. This is Quick and Easy Bread Pizza, in this Bread Pizza Recipe I have shown how to make instant pizza using bread.
Bread pizza is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Bread pizza is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook bread pizza using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bread pizza:
- Make ready 6 slices Bread (any type of sandwich bread, whole wheat bread
- Take 3 tablespoons Pizza Sauce or Red Pasta Sauce or Tomato Ketchup
- Take 1 medium Onion, cubed
- Make ready as required Oil, for shallow frying
- Get 1 medium Tomato, deseeded and cubed
- Get 1/2 Capsicum, cubed
- Get 1 cup grated Cheese (pizza cheese or mozzarella cheese)
- Make ready 1/4 teaspoon Mixed Italian Herbs or Pizza Seasonings
- Make ready 1/2 teaspoon Red Chilli Flakes,
Bread pizza is one of the quickest snacks that you can make with minimal ingredients. All you need is of course some bread slices, veggies of your choice, pizza sauce, cheese and some seasoning. Bread pizza is, simply put, pizza but with bread as the pizza base. It is very similar to classic French Bread Pizza where a Baguette (A long and thin loaf bread with crisp crust) is used as the pizza base.
Steps to make Bread pizza:
- Heat 1 teaspoon oil in a tawa or a frying pan over low-medium flame. Place 2-3 bread slices on the hot surface of tava.
- Toast it until bottom surface turns light golden brown. Make sure that the bottom surface doesn’t turn dark brown. When the bottom surface turns light golden brown, flip each slice and turn off the flame.
- Spread 1/2 tablespoon pizza sauce (or as needed) on each slice of the bread.
- Place cubed onion, cubed tomato, cubed capsicum over it.
- Spread grated pizza cheese or mozzarella cheese over it.sprinkle pizza seasonings or mixed Italian herbs) and red chilli flakes over it.
- Place them on the pan and heat it over low flame.Cover the pan with a lid and toast it over low flame.
- Toast it until the cheese melts and the bottom surface turns crispy.
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