Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna and tomato cream pasta sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
The cream in the sauce seems to mellow the tuna and tomatoes – it's my favorite pasta sauce with tuna. Really delicious and pretty with butterfly pasta. This low fat, tasty pasta supper can be rustled up from tins and packets in the storecupboard.
Tuna and Tomato Cream Pasta Sauce is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Tuna and Tomato Cream Pasta Sauce is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook tuna and tomato cream pasta sauce using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna and Tomato Cream Pasta Sauce:
- Take 1 clove Garlic
- Take 1 tbsp Olive oil
- Make ready 1 can ※ Canned tomato (cut tomatoes, if available)
- Prepare 1 tbsp ※ Ketchup
- Get 1 tbsp ※ Mayonnaise
- Prepare 2 tbsp ※ Milk
- Take 1 ※ Consomme soup stock cube
- Prepare 1 can ※ Canned tuna
- Make ready 1 Salt and pepper
I make it at least once a week as it is my husband's favorite and he. This recipe for tuna and tomato pasta is a perfect last minute meal. It's easy and quick and uses pantry items. The sauce is made with canned tuna fish, tomatoes, onions, olive oil, and oregano/basil.
Steps to make Tuna and Tomato Cream Pasta Sauce:
- Mince the garlic, and sauté in olive oil until fragrant.
- Add all the ※ ingredients (together with the oil from the canned tuna), and lightly simmer on medium heat while stirring until the consomme cube dissolves.
- Season with salt and pepper to taste, and it's ready to serve!! If using canned whole tomatoes, crush the tomatoes while simmering before dissolving the consomme.
- You can use this sauce not only for pasta, but as sauce for omelets, meat or fish dishes.
I usually use fresh tomatoes for this pasta dish, but you can also use a cannned diced. Break the tuna into pieces and add to the tomatoes. along with the whipping cream. Season with salt and pepper and gradually add the reserved pasta water until it reaches your desired consistency. Pasta with Tuna and Pistachio Sauce Recetas del Señor Señor. Creamy, tomatoey, tuna filled - creamy tomato tuna pasta.
So that is going to wrap it up with this special food tuna and tomato cream pasta sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
