Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy š and parmesan pasta with hamburger. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Add cheese to top of pasta and ground beef mixture and turn down heat to lowest setting, placing skillet cover on. Great with garloc bread or a simple salad. A spicy version of your regular beef and pasta dish.. garnish with parmesan and basil.
Spicy š and parmesan pasta with hamburger is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Spicy š and parmesan pasta with hamburger is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have spicy š and parmesan pasta with hamburger using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy š and parmesan pasta with hamburger:
- Get 1 lb Ground Beef
- Prepare 1 Box Capelli D'Angelo pasta
- Take 1 fresh diced š or 1 small can of diced š works too
- Get 1 can Classico spicy tomato and parmesan pasta sauce
- Take Shredded cheese, individual choice
- Take Vegetable oil
- Prepare Pepper
- Get Season salt
- Get Onion salt
- Make ready Any other seasonings or veggies you please. Make it your own!
Golden Penne pasta covered in a delicious homemade arrabbiata sauce. The sauce has a kick of heat from red chili flakes, perfect for a hearty and warming meal throughout the winter months! Spicy Arrabbiata Pasta is simply satisfying. Sometimes simple is best, especially when it comes to food!
Steps to make Spicy š and parmesan pasta with hamburger:
- Add vegetable oil to large skillet set on medium heat. Season ground beef with preferred amount, adding to skillet when heated.
- While ground beef is frying, being water to a boil in large pot. When ground beef is at desired stage, add pasta to boiling water.
- Add diced š to the fried ground beef until heated through, drain any remaining oil from beef and š .
- Add past sauce to ground beef and š , when simmering add drained pasta to skillet. Combine well.
- Add cheese to top of pasta and ground beef mixture and turn down heat to lowest setting, placing skillet cover on. Let sit about 15 minutes or until cheese and melted and enjoy!āŗ ps. Great with garloc bread or a simple salad.
Top spicy-ground-beef-pasta recipes just for you Explore more recipes. A fantastic blend of flavours, this pasta dish can be enjoyed by the whole family, fussy eaters included. No need for a tomato sauce, this pasta is sheer heaven. While there's no such thing as bad pasta recipes, this one is particularly delicious thanks to the sauce + meat concoction you make all in one simmering, savory pot. And you can top it off with your favorite Italian cheese!
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