Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chickpea chaat. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chickpea Chaat is a tasty, tangy and easy chaat snack made from white chickpeas or chana Chana chaat can be compared to a chickpea salad. however, the taste of any chaat snack is..chickpea chaat with step by step photo and video recipe. traditionally the chaat recipes are high in spice and masala without any direct or indirect health benefits. however chana chaat is one such. Hello everyone and i welcome you to our dynamic life so this video is on the recipe to make a quick and easy chaat using leftover chickpea curry or as in. Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients.
Chickpea chaat is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chickpea chaat is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have chickpea chaat using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea chaat:
- Take 2 & 1/2 cups boiled Chickpeas
- Get 1 tsp chilli flakes
- Prepare 1 tbsp Oil
- Take 2 tsp Chaat masala
- Get 1 tsp cumin powder
- Prepare 1 tsp Coriander powder
- Make ready 1/3 cup Chicken stock
- Take to taste Salt
- Get 1/4 cup chopped onion
- Make ready 1/4 cup chopped tomato
- Prepare For assembling:
- Get As required Chopped onion
- Make ready As required Chopped tomato
- Get As required Aloo bhujiya or aloo sev
- Make ready As required Potato small cubes deep fried untill golden and crispy
- Prepare Handful Coriander leaves
Papri chaat is a traditional street snack found all over India, with crunchy, soft, and fluffy textures, all Traditionally, you find the papris buried under fluffy boiled potatoes, tender chickpeas, cool yogurt. Chana Chaat is a delicious high protein chaat recipe made using chickpeas. Addition of boiled potato makes the chaat filling and balances the sourness of tomatoes, lemon juice and chaat masala. Add chaat masala, salt, red chilli powder, roasted cumin seed powder and black salt.
Steps to make Chickpea chaat:
- In kadhai heat oil, add onions and saute it for few seconds then add chickpeas and mix it. Next add chicken stock, tomatoes, all the dry masalas, salt, coriander leaves and mix it well.
- Add more 1/3 cup of water and cook on a medium flame untill masala gets thick.
- Now turn off the flame and transfer the chana into bowl.
- Add chopped onion, tomato on top, then on that add fried potato cubes, aloo bhujiya, some coriander leaves and your chickpea chaat is ready.
Channa Chaat (Chickpeas Chaat) is a healthy and delicious snack recipe for any occasion. This chaat recipe is ideal to serve to kids as an afterschool snack. Kala Chana Chaat, is a nutrition packed Black Chickpea Salad made with black chickpeas, crunchy onions, tomatoes, avocado and spices. This refreshing salad has fresh and tangy flavors. Black chickpeas chaat is popularly available near the beaches and also the streets of Mumbai and is a perfect snack to be had during the monsoon seasons.
So that’s going to wrap it up with this special food chickpea chaat recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
