Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, potato cheesy biscuit bites. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hlo frndz wlcm to jassu's food paradise In today's video i have made cheese potato ball's it is loaded with cheese n taste kid's n children like this snack. Learn how to make Potato-and-Cheese Biscuits. These potatoes (like twice-baked potatoes, except we're going to boil them first so they're less shriveled) are bite-sized and go quickly.
Potato cheesy Biscuit bites is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Potato cheesy Biscuit bites is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have potato cheesy biscuit bites using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato cheesy Biscuit bites:
- Take 12-16 salted biscuits (KrackJack biscuit)
- Take 1/2 cup boiled potatoes
- Get 1/2 cup cheese
- Get As needed Oil for deep fry
- Get 1 cup Semolina/suji/rawa
- Take 1/4 cup chopped Onion
- Prepare 1/4 cup chopped Capsicum
- Prepare 1/2 cup chopped carrot
- Get 2 tbsp sweet corn boiled
- Prepare 1 tbsp tomato sauce
- Prepare 1 tsp chilli flakes
- Get 1 tsp oregano
- Make ready 1 tsp Black Pepper Powder
- Take To taste Salt
- Make ready As needed Freshly chopped coriander
- Prepare As needed Haldiram Bhujia Sev
- Make ready As needed ActII Nachos classic salted
- Make ready 1/4 tsp Chaat masala
Great for tailgating, breakfast and parties! These tender potato biscuits are great to use up those leftover mashed potatoes! They're a tiny bit more on the dense side than light and airy. My mashed potatoes from Sunday had the skins on and that didn't seem to change the biscuits in any way.
Steps to make Potato cheesy Biscuit bites:
- Take a big bowl add grated cheese,boiled mashed potatoes,carrot,capsicum,onion,sweetcorn,coriander leaves,black pepper powder,salt,oregano,chilli flakes mix it well and make dough.Grease Your palm with oil and make square shape like this.
- Coat these squares in semolina.
- Take a kadai put oil in it and heat on low medium flame and deep fry these squares in it till golden brown.put it out on tissue paper to remove access oil.
- Now take the KrackJack biscuit and place the Square over it and cover it with the another biscuit and press it gently.
- After stuffing all the biscuits, take tomato sauce and apply over the sides of starter and roll it in bhujia sev. and put nachos on the top of it.
- Serve it with Tomato sauce.
Whether you use your cheesy biscuits as the base for an egg and cheese breakfast sandwich, as a side to soup or salad for a satisfying lunch or you simply dig in when they're hot and fresh from the oven, one bite and these biscuits are sure to become an instant family favorite. Turkey Gravy Cranberry Sauce Sweet Potatoes Stuffing Potatoes Green Beans Side Dishes & Salads Pie View All. The recipe is also designed so you can add whatever flavoring you like directly into the biscuits, whether it's cheese, scallions, bacon, black pepper, or honey. These Mini Potato Gratin Stacks are made in a muffin tin! Cheese, cream, garlic and potato = little individual portions of heaven.
So that is going to wrap it up for this special food potato cheesy biscuit bites recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
