Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chilli mushroom. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chilli mushroom recipe - A simple healthy mushroom recipe that's perfect for a home preparation. This is almost same as restaurant style popular Indo chinese chilli mushroom except the mushrooms are not deep fried here. To make the restaurant style chilli mushroom recipe, mushrooms are battered and then fried.
Chilli Mushroom is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chilli Mushroom is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chilli mushroom using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Mushroom:
- Take 1 packet mushroom
- Take 2 Capsicum
- Prepare as required Refined oil
- Get 2-3 Onions
- Make ready 3-4 packets chilli flakes or chilli powder
- Make ready 2 tsp vinegar
- Make ready 2 tsp soya sauce
- Prepare as per taste Salt
Next, add mushrooms* and stir so that the sauce is evenly coated on every mushroom. Further, add salt, red chilli powder, black pepper powder and mix well. Finally, garnish with coriander (dhaniya) leaves, sesame (til) seeds and serve Chilli Garlic Mushroom hot. Chilli Garlic Mushroom is a regular Indian sabzi or curry flavoured with chilli and garlic paste that pairs so perfectly well with rotis, phulkas and rice.
Steps to make Chilli Mushroom:
- Take a non-stick pan.Add two tsp refined in it.
- Heat the oil. Then add chopped onion and capsicum.Mix well for 1 minute.
- After that add soya sauce, vinegar, chilli flakes and salt as taste.Mix well.
- Then Take Another pan. Add oil for fry.Fry the cut mushroom for 2 minutes.
- Add the fried mushroom in gravy. Mix well for 1 minute.And serve.
Chilli Garlic Mushroom is one of those recipes that you can make in a jiffy without ofcourse compromising on taste and flavour. Heat the oil in a large pot over medium heat, and cook the onions until tender. Stir in the garlic, chili powder, and cayenne pepper. If desired, top with sour cream and green onions. Thank you to the Mushroom Council for sponsoring this post.
So that is going to wrap it up with this exceptional food chilli mushroom recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
