Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kielbasa with apples and sauerkraut. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kielbasa with apples and sauerkraut is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Kielbasa with apples and sauerkraut is something which I’ve loved my whole life. They’re fine and they look wonderful.
Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. The optional caraway seeds add some texture and flavor, and the brown sugar gives the dish its wonderful sweet-sour taste. Remove kielbasa to a plate and keep warm.
To begin with this recipe, we must first prepare a few components. You can have kielbasa with apples and sauerkraut using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kielbasa with apples and sauerkraut:
- Get About 15"of polish kielbasa sliced thin
- Make ready 3 small apples peeled and cored, sliced thin
- Prepare 2 tbsp unsalted butter
- Prepare 1-15 oz can of sauerkraut
- Take About 4 leaves of cabbage slices and chopped
- Prepare 1/2 tsp ground cinnamon
- Get 1 tbsp CARRAWAY seeds
- Make ready 1-8 oz can of beer
There was little left for freezing. It did freeze and re-heat very well! Drain liquid from sauerkraut, place in crock pot. A hearty one-skillet dinner made with apples, carrots, and red potatoes.
Steps to make Kielbasa with apples and sauerkraut:
- Place apples butter and cinnamon on low heat and add onions saute while slicing the kielbasa
- After slicing the kielbasa place in pan add cabbage
- Add sauerkraut beer and carraway seeds and simmer. This would be wonderful with warm German potato salad
Sauerkraut and Sausage with Apples can be made using any German or Polish style sausage like Kielbasa, Bratwurst, or Knockwurst. Heat the bacon drippings over medium heat, then add the sliced onions and kielbasa. Other then oatmeal, sauerkraut is probably the dish I cook the most in my Instant Pot (and no, this is not a sponsored post, just my This time I let him try my Polish twist on Sauerkraut with Kielbasa. He liked it very, very much. I didn't dare to tell him that I put a bay leaf, mustard and an apple to it, though.
So that is going to wrap it up with this special food kielbasa with apples and sauerkraut recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
