Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beef & sauerkraut filo pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
• фильм Ромы Жигана «Beef» худший фильм о хип-хопе?! Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times.
Beef & Sauerkraut Filo Pie is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Beef & Sauerkraut Filo Pie is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook beef & sauerkraut filo pie using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Beef & Sauerkraut Filo Pie:
- Make ready 500 g minced beef
- Get 250 g shredded sauerkraut
- Make ready 1 large onion, finely chopped
- Take 3 cloves garlic, chopped
- Take 1 zucchini
- Take 1 Tbs herbs du provance
- Take to taste Salt and pepper
- Get Olive oil
Learn all about different cuts of beef, from steak to short rib, plus top tips to help you buy the best, prepare and cook to perfection. Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright.
Steps to make Beef & Sauerkraut Filo Pie:
- Please follow steps in my other filo pie recipe: https://cookpad.com/uk/recipes/7202851-filo-meat-pie?invite_token=x1j9hGvvp2ygXdyj1xj4K5Lm
BEEF Meaning: "an ox, bull, or cow," also the flesh of one when killed, used as food, from Old French buef "ox; beef Definitions of beef from WordNet.
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