Asian Flavoured ‘Sauerkraut’
Asian Flavoured ‘Sauerkraut’

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, asian flavoured ‘sauerkraut’. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Asian Flavoured ‘Sauerkraut’ is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Asian Flavoured ‘Sauerkraut’ is something which I have loved my entire life. They’re fine and they look wonderful.

A few weeks ago, when ALDI was having German Food Fest, I bought a jar of Sauerkraut. As I had never tasted German-made Sauerkraut before, I was excited to eat it. The flavoring ingredients in this sauerkraut recipe create a sauerkraut reminiscent of a typical hot dog relish.

To get started with this recipe, we must first prepare a few ingredients. You can cook asian flavoured ‘sauerkraut’ using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asian Flavoured ‘Sauerkraut’:
  1. Take 450 g Sauerkraut
  2. Prepare 1 tablespoon Sesame Oil
  3. Prepare 1-2 tablespoons Sugar
  4. Take 1 tablespoons Soy Sauce
  5. Prepare 2 teaspoons Garlic Chilli Sauce
  6. Make ready 1 tablespoon Toasted Sesame Seeds
  7. Take 1-2 Spring Onion *finely chopped

See how easy homemade sauerkraut is. Sauerkraut, a traditional German fermented cabbage, isn't just a delicious hot dog topping or Break out a beer stein and your lederhosen to prepare these delicious sauerkraut-stuffed dishes. Sauerkraut: a delicious snack with innumerable healthy benefits. This healthy snack is great at all times of the year, but tastes especially good during Lent when so many other.

Steps to make Asian Flavoured ‘Sauerkraut’:
  1. Drain Sauerkraut to remove excess liquid but do not squeeze too much.
  2. Heat Sesame Oil in a frying pan over medium heat, cook Sauerkraut for a few minutes. Season with Sugar, Soy Sauce and Garlic Chilli Sauce. Add Toasted Sesame Seeds and combine.
  3. Sprinkle with chopped Spring Onion and enjoy. - *Note: Cooking Sauerkraut with some sliced Pork makes more satisfying for meat-lovers like my husband and son.

Earliest recordings of fermented vegetables come from NE China East Asian trade routes could have carried these ideas to the Mediterranean basin whenever they started. Hot promotions in sauerkraut on aliexpress: Great news!!! You're in the right place for sauerkraut. By now you already know that, whatever you are looking for, you're sure to find it on AliExpress. Mix cabbage, onion, sea salt, and garlic together in a bowl.

So that is going to wrap this up for this special food asian flavoured ‘sauerkraut’ recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!