Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat beetroot waffles with frozen berries yoghurt. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Shira Bocar puts a healthy twist on homemade Whole Wheat Waffles with Yogurt and Berries. It's a hearty and satisfying way to start your day! Shira Bocar puts a healthy twist on homemade Whole Wheat Waffles with Yogurt and Berries.
Whole wheat beetroot waffles with frozen berries yoghurt is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Whole wheat beetroot waffles with frozen berries yoghurt is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have whole wheat beetroot waffles with frozen berries yoghurt using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat beetroot waffles with frozen berries yoghurt:
- Get 1/2 cup curd(yoghurt)
- Make ready 2 tablespoon mixed berries
- Make ready 2 tablespoon honey
- Take 1/2 beetroot
- Take 3 tablespoon sugar
- Make ready 1 cup wheat flour
- Take 2 tablespoon milk
- Take 2 teaspoon oil
- Make ready 2 drop vanilla essence
- Make ready 1Pinch salt
- Prepare 1 teaspoon baking powder
Double the batch, toast frozen for healthy breakfasts and snacks. I stopped buying waffles since we started eating primarily real food because Eggo belongs to a chemistry lab and not my freezer. These Whole Wheat Yogurt Waffles are packed with protein & fiber. I'm always looking for new breakfast ideas for Squish and I when I stumbled upon my waffle iron and Or try adding some lemon juice and zest and some fresh berries!
Steps to make Whole wheat beetroot waffles with frozen berries yoghurt:
- Take curd(yogurt) in a strainer the holes must be small and keep vessel under the strainer and let the water from the curds collect in it. Now close the strainer with a plate and let it set in the fridge for a hours. Now thick curds is ready. Add 2 tablespoons of honey and mix well.
- To this add mixed berries mix well. Take a spoon and fill all the cavity of a silicon chocolate mould and freeze it for two hours. After two hours it’s ready to serve.
- Take beetroot and sugar in a mixy jar and make a paste.
- Now add wheat flour pinch of salt and baking powder and mix well.
- Add oil vanilla essence beetroot pulp milk and mix well.
- Grease a waffle silicon mould and pour in the batter and bake it at 200 degrees for 15 mins. Soft waffles are ready serve it with frozen berries yogurt.
Shira Bocar puts a healthy twist on homemade Whole Wheat Waffles with Yogurt and Berries. It's a hearty and satisfying way to start your day! This whole-wheat favorite for crunch-lovers is the perfect canvas for any toppings. If you're cutting back on Dressing up frozen waffles is as easy as spread or sprinkle. Start with a few of our favorite topping combos (shown here) or get creative with your—sweet.
So that’s going to wrap this up with this special food whole wheat beetroot waffles with frozen berries yoghurt recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
