Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato pinwheels(iftar special). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato pinwheels(Iftar special) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Potato pinwheels(Iftar special) is something which I have loved my whole life.
Potato Pinwheels a Special Ramadan Recipe by Kitchen With Amna. A Step by Step Complete Recipe Video of Po. In medium bowl, with fork, mash potatoes leaving some small pieces.
To get started with this recipe, we must first prepare a few ingredients. You can cook potato pinwheels(iftar special) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potato pinwheels(Iftar special):
- Get boiled potatoes…..4
- Prepare Coriander…..2tbsp
- Get chopped green chillies….2
- Make ready salt and red chilli..as required
- Make ready for dough
- Prepare All purpose flour..1cup
- Get pinch salt….a
- Make ready oil…3tbsp
- Get water…as required
- Make ready coating
- Take All purpose flour and water as required
- Prepare pinch salt…a
Patrick's Day candy with a very surprising ingredient: mashed potatoes! The potatoes make the candy nice and creamy, and the peanut butter filling adds a nice salty touch that keeps them from being too sweet. In medium bowl, with fork, mash potatoes leaving some small pieces. Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas.
Instructions to make Potato pinwheels(Iftar special):
- Take a bowl add all purpose flour salt and oil…then tightly knead with water…..(dough should not be soft)
- Take another bowl add boiled potatoes..mash them very well add Coriander green chillies salt & red chilli.mix them….stuffing is ready.
- Now make a ball of dough..place it on your kitchen slab.press and rolling it make a round shape bread. spread Stuffing on it…then tightly roll it and cut into wheel shape.
- COATING….Take a bowl add All purpose flour salt & red chilli..mix and make a smooth better By a little water.
- Take a pinwheel first dip in better then fry it in preheated oil..fry it untill it becomes golden brown.
- Potato pinwheels are ready to eat..serve hot
As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Samosas are one of the most popular and wanted street food in Indian subcontinent. The loaded potato pinwheels are two bite savory puffs that are inspired by loaded baked potatoes. Loaded potatoes have potato, cheese and bacon inside a spiral of dough. They are topped with just a touch of sour cream and chives.
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