Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, potato pinwheel. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Samosa Pinwheels - Indian Gourmet Appetizer Recipe by Manjula. Pizza Pinwheels Without Oven - Pan/Tawa Pizza Pinwheels Recipe - Kitchen With Amna. A must try recipe loved by both kids and adults.
Potato pinwheel is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Potato pinwheel is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook potato pinwheel using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato pinwheel:
- Make ready 3 boiled potatos
- Make ready 1 chopped capsicum
- Prepare 1 chopped onion
- Prepare Masala:
- Take 1 and half teaspoon salt
- Make ready 1 tsp chilli red powder
- Prepare 1 tsp Sukha dhaniya
- Make ready 1 tsp Anar dana
- Make ready 1 tsp Ajwain
- Prepare 1 tsp black pepper
- Take Dough:
- Prepare 1 and half cup of Maida
- Get 2 tsp Semolina
- Take 2 pinch Salt
- Make ready 3 tea spoon oil
- Make ready 1 cup water
- Make ready Paste of flour:
- Take 3 tsp white flour
- Get Half cup of water
In medium bowl, with fork, mash potatoes leaving some small pieces. Spiced Samosa Potatoes + mint, rolled up in a tortilla. I am drawn towards foods that are out of the ordinary. Of course, I love the traditional foods, and probably make more of those on a regular basis, but throw in a different.
Steps to make Potato pinwheel:
- Take maida, salt, semolina and oil into a bowl and mix well. Add water and make a perfect dough.Then rest the dough for 20 minutes in room temperature.
- Put boiled potato (crushed) in the a bowl. Then add all Masala and vegetables one by one and Mix well. The filling mixture is ready.
- Now spread the dough in a round shape. Then add the half potato mixture on the dough and roll it.
- Cut the edges of roll dough. Now cut the roll dough into pieces with thread and put into a plate.
- Dip the pinwheel into a thin paste of flour and water. Then fry pinwheels in the warm oil. The potato pinwheels are ready. Now serve it.
To the mashed potatoes add all the other ingredients for the filling. Pinwheel samosas call for perfect samosa sheet and delicious stuffing. For the samosa sheet, it is To ensure that the potato stuffing doesn't ooze out while frying, the pinwheel samosa is dipped in a. Potato Pinwheel Snacks, mixed vegetables spread on potato pastry and rolled up with the filling inside like a swiss roll, cut into thick slices and baked with a sprinkling of cheese. Tender beef, mashed potatoes, flavorful carrots, and a big helping of gravy to drown it all in.
So that is going to wrap it up with this special food potato pinwheel recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
