Onion tomato chutney
Onion tomato chutney

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, onion tomato chutney. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Onion tomato chutney is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Onion tomato chutney is something that I’ve loved my whole life. They’re nice and they look wonderful.

Onion Tomato Chutney - Easy Recipe with no tempering and with flavors of onions. Both the versions of tomato chutney taste good and go well with South Indian Snacks like Idli, Dosa, Vada or. Onion tomato chutney - Onion is one of the main ingredient used to bring in a mild sweet aroma and balance the tang from tomatoes.

To get started with this particular recipe, we must prepare a few components. You can cook onion tomato chutney using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Onion tomato chutney:
  1. Prepare 1 Onion
  2. Get 1 Tomato
  3. Prepare 1 inch Ginger piece
  4. Prepare 9-10 garlic cloves
  5. Make ready 1 teaspoon Salt
  6. Prepare 1/2 teaspoon red chilli powder
  7. Get 1 teaspoon Garam masala
  8. Prepare 1/2 teaspoon Turmeric powder
  9. Take 1/2 teaspoon Coriander powder
  10. Prepare as needed Oil

I already have few version of onion tomato chutney in my blog. I dont make the same chutney. Very easy to prepare and tastes really yummy and delicious. This can be made in different ways to suite.

Instructions to make Onion tomato chutney:
  1. Take a pan. Add oil in it.
  2. Add onion and saute for 5 min. Saute until golden brown
  3. Add tomato and saute for a while
  4. Add all spices and mix well
  5. Add little water and mix well.
  6. Stir for 5 min.
  7. Onion tomato chutney is ready.

This Onion Tomato Chutney Recipe is usually my quick-fix chutney that uses no coconut which means it doesn't require me to defrost the coconut and it goes especially well with idli and dosa. You can replace mint leaves with coriander leaves for Onion Tomato chutney with coriander flavour. Onion tomato chutney recipe is the most popular chutney down south and is a very flavorful and spicy chutney which takes in very few ingredients along with regular tempering. The Tomato Onion chutney is my savior. We like Tomato Onion Chutney so much that I even use it as a spread for sandwiches.

So that is going to wrap this up for this special food onion tomato chutney recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!