Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, bread pinwheels with cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Bread pinwheels with cheese is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Bread pinwheels with cheese is something that I’ve loved my entire life. They’re nice and they look fantastic.
Starting at the narrow end, gently but firmly roll up the bread and salmon paste sandwich. Now roll the sandwich up in the cling wrap twisting ends of cling wrap to eliminate air, keeping shape neat. Tightly roll up dough; pinch edge to seal.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bread pinwheels with cheese using 27 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Bread pinwheels with cheese:
- Prepare 2 large potatoes
- Make ready 1 packet bread
- Get 2 tbsp ginger chop
- Get 3 green chilli chop
- Make ready 3 tbsp oil
- Take 1 tbsp butter
- Take 5-6 tbsp mozerella cheese/slice
- Get foil paper sheet 4-5
- Make ready spices
- Make ready salt as per taste
- Take 1 tsp red chilli powder
- Take 1/2 tsp crushed red pepper
- Make ready 1 tsp chat masala
- Get 1/4 tsp turmeric powder
- Prepare 1 tbsp roasted coriander powder
- Prepare for sauce
- Prepare 1 tbsp ketchup
- Get 5 tbsp chilli ketchup
- Take 1/2 tbsp mustard sauce
- Take 1 tbsp red sauce
- Make ready for green chutney
- Prepare coriander as required
- Prepare mint as required
- Take 1 tsp zeera
- Prepare 3-4 green chilli
- Make ready salt as per taste
- Get 2 cloves garlic
Stir in enough remaining flour to form a soft dough. Grab your dough (homemade or store bought). To make pinwheel sandwiches, start by cutting the crusts off slices of your favorite sandwich bread. Then use a rolling pin to flatten the slices.
Instructions to make Bread pinwheels with cheese:
- Alu ko boil kar ke mash kar le
- Green chilli and ginger chop kar le
- Green chutney ke lie sare ingredients ko mini pimer ke sath grind kar le
- Sari sauce mix karein or sauce prepare kar le
- Taway per oil dalein garamhone pay ginger add karein and 2 min saute karein
- Green chilli and spices add karein
- Mashed potatoes add karein achy se mix karein spices chek karein and flame off kar de
- Bread ke kinare kat le and rolling pin se flat kar le bread
- Sb se pehly red sauce apply karein or oper 2nd pc se cover kar de
- 2nd pc ke oper alu ka mixture laga de oper mozera cheese laga de or 3rd pc se cover kar de(agar cheese available nahi tu us ke baghir b bana sakty hain
- 3rd pc ke oper green chati lagaein
- Bread ko fold kar ke foil paper main lapait de or 1/2 hour ke kie fridge main rakh de
- Ye filling ki 2nd shape ha steps same ha isko fridge main rakhne ki zarurat nahi
- 1/2 hour baad feidge se nikal ke iski cutting kar le
- Taway pay butter lagaein low flame rakhein
- Pinwheels taway pay rakhein
- Dono side se crispy karein
- 2nd shape fry
- Ketchup ke sath serve karein
Spread a little butter on each slice before you add a layer of spread on the bread, like cream cheese or jam. Using sandwich bread to make pinwheels is a popular trend as well! How to make pinwheels using bread is simple. Like tortillas, you can also choose your variety of bread from white to wheat to rye. Using bread is a little trickier since it is usually cut smaller in size.
So that’s going to wrap it up with this special food bread pinwheels with cheese recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
