Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, palak paneer pinwheel. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Palak paneer pinwheel is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Palak paneer pinwheel is something that I’ve loved my whole life. They’re fine and they look fantastic.
Palak Paneer Pinwheel Recipe, Palak sukhi sabji, How To Make Palak Paneer Pinwheel Recipe. palak paneer pinwheel is one of the most popular Indian dishes. Soft paneer cubes cooked in the. Asslamu alaikum Ramzan Mubarak to all my friends Keep watching my channel in ramzan many more recipes are coming Palak paneer pinwheel are must try recipe.
To get started with this particular recipe, we have to first prepare a few components. You can have palak paneer pinwheel using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Palak paneer pinwheel:
- Make ready For stuffing:
- Get 1/2 cup chopped spinach
- Take 1/2 cup grated paneer
- Take 1 chopped onion
- Take 2 chopped green chillies
- Prepare 1/2 tsp cumin seeds
- Get 1/4 tsp red chilli
- Take 1/4 tsp garam masala
- Take 1/4 tsp chaat masala
- Prepare To taste Salt
- Make ready 2 tbsp oil
- Get For puff pastry sheet:
- Take 350 grams all purpose flour
- Take 1/2 tsp carom seeds
- Take To taste Salt
- Take 150 grams butter + 1 tbsp butter (unsalted and room temperature)
Palak paneer that tastes better than the restaurant served!! Palak paneer recipe with video & step by step photos - Indian cottage cheese in smooth creamy delicious spinach gravy. Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish.
Instructions to make Palak paneer pinwheel:
- To make stuffing, heat oil in a pan, add cumin seeds then add onion, saute it for a min. Then add green chilli and spinach and saute for 2 min. Add paneer and mix it,then add all dry spices and mix it well. Keep it aside.
- Add all purpose flour, carom seeds, salt and 1 tbsp butter, mix it well. Add water and make tight dough, keep it aside for 2 hours. - Then rub the dough till it become soft.
- Divide butter into four parts. Roll the dough in square shape, spread butter on it and fold it like envelope, again spread and fold. Thus repeat the process for again two times.
- Cut all corners with the help of sharp knife. Puff pastry sheet is ready
- To make pinwheels, roll puff pastry sheet in rectangular shape, put stuffing on it. Dip brush in water, brush the edges of the prepared sheet lightly.
- Lift the pastry from underneath the stuffing and roll over to seal. Press the edges gently together to from a sausage roll shape. Cut the roll in to long parcels.
- Gently lift it on to a baking tray. Bake it in 180d for 40 min or until it has fluffed up nicely and turn golden in colour in preheated oven.
This recipe was one of my first published recipes on YouTube. Learn to make tasty Palak Paneer with video and stepwise photos. Palak Paneer is a popular Indian dish of Indian cottage cheese cubes in a mild, spiced smooth spinach sauce. Watch PALAK & PANEER PINWHEELS - Rupa kumari on Dailymotion. Paneer Pinwheel Kachori-Pinwheel Samosa-Paneer Stuffed mini Kachori-Paneer Layered Kachori.
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